Wines Reviewed by The Wine Front

An electric Geelong Chardonnay, full of citrus and stone fruit.

Old-vine Watervale Riesling full of texture and complexity.

A fresh, high-acid Chardonnay from the cool southern tip of the Cape. Salty, mineral, and silky.

One of the better Aussie Pinot Gris - floral, flavour-packed and fun to drink!

The perfect introduction to Orange Pinot Noir - aromatic, bright and oh-so-easy to drink!

A finely etched Patagonian Chardonnay from sandy, organically farmed soils, offering early-drinking appeal without losing the precision and mineral drive Chacra is known for.

A delicate, savoury, crunchy Nebbiolo Rosé from the Beechworth High Country.

Ben Mullen showcases another corner of Geelong with this truly beautiful, contemporary Pinot Noir.

Off a legendary 1922-planted Clarendon site, this is a cooler, more savoury take on Grenache - fine, minerally and incredibly detailed.

One of Australia's best value Sangioveses from a winemaker very passionate about the variety. The ultimate pizza wine!

A laser-cut, single-vineyard volcanic white from Tenerife — all acid, texture and mineral tension, with no gloss to hide behind. EXTREMELY LIMITED.

A blend of elevated sites and still one of the best value Barolos in the market.

An easygoing Clare Riesling from the Loosen-Barry partnership – bright, textural and just that little bit more approachable than Wolta Wolta.

A serious, tightly coiled Beechworth Chardonnay that delivers elite regional quality and structure without the inflated price tag.

A graceful and energetic Yarra Valley Pinot Noir from a rising-star Yarra winemaker.

As always with VS&B, a masterclass in detail, texture and refreshment. Brilliant winemaking.

The most densely planted, highest altitude Heathcote Shiraz, picked months after its neighbours and aged in a ceramic egg for over two years.

The wine Shaun Crinion makes to prove why Yarra Valley Cabernet is seriously underrated.

Classy Geelong Chardonnay with cool citrus and grapefruit lines.

A deadset bargain of a Heathcote Shiraz from sommelier-turned-winemaker/grape grower, Adam Foster.

Excellent value as ever, the Hilltops Shiraz offers Clonakilla class at a very affordable price.

A spot-on dry rosé from Mark Bulman – relaxed, refreshing, and proof that some of the best pink wine is coming from our own backyard.

Top value Mornington Peninsula Chardonnay from the legend that is Barney Flanders.

Hunting Hill's mealy, mineral character sets it apart within the Kumeu River range - one of the most age-worthy Chardonnays in New Zealand.

Lovely, playful release of simply one of Australia's premier Roses!

One of the benchmark Pinot Noirs of the Geelong region, and one of Australia's most distinctive styles.

A stellar Greenock Roussanne balancing rich, creamy texture with crisp citrus drive.

A gripping, amber-hued Yarra Ribolla Gialla with 60 days of skin contact.

The most opulent and plush of the Kumeu River single vineyard Chardonnays, and one of the most sought-after wines in the range.

Tasty little 'village' style table wine from the Barossa. Pizza nights sorted.

A stunning new single vineyard addition to the Stonier range under talented winemaker Julian Grounds.

Damon Koerner's Lenswood Chardonnay is full, flavoursome and beautifully crystalline.

EXTREMELY LIMITED - MAX. 1 BOTTLE PER ORDER! Mark Bulman's third vintage of Grenache from the ancient and treasured Stonegarden Vineyard in Eden Valley.

A refined, estate-grown Cabernet blend from Dominique Portet – elegant, balanced and unmistakably Yarra, with a nod to the family’s Bordeaux roots.

A bright, fragrant high-altitude Nebbiolo from this Beechworth dynamic duo.

Deliciously pure natural Chardonnay from this cult Yarra producer.