Wines Reviewed by The Wine Front

Lovely, playful release of simply one of Australia's premier Roses!

Considered by many as NZ's greatest wine. The pedigree, the quality, Coleraine can stand toe to toe with any of the great Bordeaux blends in the world.

Bryan Martin's signature wine. Exquisite balance and grace - extremely limited.

Powerful Chardonnay from high altitude Tumbarumba.

A new addition to the Josh Cooper range - everyone who likes Josh's signature tight but focused Chardonnay style is going to want this on their dinner table.

Debut release of a new Chardonnay from a vineyard not far from Gentle Folk HQ.

Tasty little 'village' style table wine from the Barossa. Pizza nights sorted.

A gripping, amber-hued Yarra Ribolla Gialla with 60 days of skin contact.

As always with VS&B, a masterclass in detail, texture and refreshment. Brilliant winemaking.

The entry-level Nebbiolo for one of Piemonte's most iconic names. A beautiful, approachable Langhe that's ready to drink now.

The perfect introduction to Orange Pinot Noir - aromatic, bright and oh-so-easy to drink!

A delicious, Cru Beaujolais-inspired Gamay that pairs bright cherry fruit with genuine earthy grip and structure.

A juicy, spice-laden Pinot from granite soils, balancing bright red fruit, savoury depth, and fine tannins in a beautifully expressive style.

A fresh, spicy Gamay from the Upper King Valley, made for easy drinking with bright fruit, a bit of grip, and plenty of attitude.

Class act Geelong Chardonnay from one of the region's great wine estates. Powerful and polished.

Bone-dry, racy, traditional method sparkling from Peter Dredge.

A stunning, precise, ocean-influenced Cabernet shaped by low-intervention winemaking and one of the most thoughtfully farmed vineyards in southern Margaret River.

Spectacular release of one of Australia's great white wines.

A lighter shade of single vineyard Grenache from one of the country's best producers of the variety.

Another enchanting Papillon blend - bright, spicy and made for daytime drinking!

One of the benchmark Pinot Noirs of the Geelong region, and one of Australia's most distinctive styles.

A blend of all the Chardonnay sites under the Gentle Folk banner. A gorgeous wine with a natural flow.

EXTREMELY LIMITED! A no-fuss blend of the estate’s top Pinot sites that nails the sweet spot between structure, perfume and drinkability.

A darker, slightly fleshier take on Upper Yarra Pinot that still shows the polish, poise and quiet confidence of The Wanderer house style.

A rare and textural Barossa blend of Grenache Gris and Blanc, showing stone fruit, nutty complexity, and a waxy, pithy finish.

A serious, textural Fiano from the King Valley that balances nashi pear and savoury hay notes with a crisp, saline finish.

Ben Mullen showcases another corner of Geelong with this truly beautiful, contemporary Pinot Noir.

Textural white blend bringing together the best of Roussanne and Grenache Blanc.

One of our favourite local Cabernet Francs.

A ripe, juicy Gundagai Shiraz originally destined for Nick Spencer's premium MDR blend. Shiraz lovers should back up the truck.

A complex, skins-influenced Savagnin from the High Country that brings serious tension and a wild, spicy edge to the glass.

A bright, finely structured McLaren Vale Grenache that brings together the best of Aphelion’s grower sites with Rob Mack’s light, thoughtful touch.

A wonderfully fragrant and earthy expression of Adelaide Hills Pinot Noir from Gareth & Rainbo Belton.

A wild-edged, skin-contact textural white from young gun Cooper David-Draper.

A Germanic style Riesling from the second highest Riesling vineyard in Victoria. It's dry, slatey and beautifully balanced.