Six top Aussie reds, selected for their drinkability this Autumn and sheer deliciousness. Now 20% off for a limited time. The only mixed pack of reds you'll need this Autumn!
A small-batch Tasmanian Pinot Gris made in the Ramato style, blending skin, barrel, and tank fermentation for a textural and complex expression of the variety.
The definitive flagship from Adrian Rodda and a Beechworth benchmark, this 2024 Smith's Vineyard release captures all the power of a cracking vintage and the structural grit of these iconic granitic soils.
A sophisticated, cool-climate Chardonnay from 45-year-old vines, balancing Adrian Rodda’s signature nutty complexity with the fresh, saline energy of the Yarra Valley.