Trending Wines

Spicy, herbal, silky Pinot Noir from Hills renegade Brendan Keys.

Tasmanian Riesling cut from a different cloth. Wild and scintillating, saline, natural Riesling goodness.

One of the best value GSMs around from the much-loved Alex Head.

An iconic, age-worthy dry Riesling from one of Australia’s true regional pioneers – pure, tight and built to last.

Another delicious release of one of Australia's artisanal Rieslings.

Velvety Cabernet blend from a great family-owned Victorian producer. Seamless stuff.

Bright textural white from the island of Crete, made from the rare Vidiano grape.

Stunning, textural and savoury Rose from a true Yarra Valley icon.

One of the more wild and textural takes on Riesling in WA!

Easy and energetic Yarra Valley Chardonnay made with freshness in mind.

A limited-release, zero-dosage sparkling from the Upper Yarra that blends fresh vintage fruit with rich reserve stocks dating back a decade.

Mark Kirkby’s high-altitude New England site is the perfect home for this bone-dry, aromatic powerhouse that trades simple fruit for complex spice and serious texture.

A powerful, texturally rich Central Otago Chardonnay.

Skinsy Chenin Blanc from Barossa counter-culture kid, Dave Geyer.

An old-vine Grenache blend from the Tourbillon family’s Plan de Dieu vineyards – generous, silky and pure.

A vibrant, sustainably-produced Chardonnay offering a lighter style with full flavour, helping support native tree planting for a greener future.

A loveable expression of dry rose made from Tasmanian Gamay.

A bright, high-definition Adelaide Hills Chardonnay defined by stone fruit, river-pebble minerality, and a crisp, lively finish.

Stylish and fragrant Margaret River Sauvignon Blanc, part-aged in oak.

Steve Pannell's ever-popular aromatic blend - "Moscato for grown-ups".

A pure and fragrant, easy-drinking iteration of Barossa Shiraz, from husband and wife duo Susan & Michael Papps.

A full-flavoured Sicilian Nero, framed by round and soft tannin.

Simply one of the most outstanding Chardonnays in Australia. A benchmark and an icon.

A ripe, well-made Maipo Valley Carmenère – dark fruit, spice and supple texture from one of Chile’s most reliable producers.

A textural, finely tuned Pinot Gris from Canberra and Young – bright, savoury and built with the same precision that defines all of Mada’s wines.

An easy, juicy intro to Greek reds, this no-fuss Agiorgitiko is all about freshness, drinkability and weeknight versatility.

From 99-year-old vines at Little Branch, this is Steve Pannell at his absolute peak – a marvelous modern Australian Grenache of rare clarity, balance and power.

Year after year, decade after decade, one of Australia's best value Rieslings.

Organically crafted Clare Valley Riesling that captures the unique minerality of Polish Hill River, offering exceptional quality and cellar potential at the asking price.

Nic’s fresh, no-fuss take on Chardonnay from his home turf – full of flavour, balance and charm, without trying too hard.

Another tip-top release of McLaren Vale Shiraz from this crowd-favourite producer.

A fresh, juicy blend of Nero d'Avola and Frappato from a totally original producer, with a minerally edge.

The ultimate value-for-money Adelaide Hills Pinot Noir, the 2025 Murdoch Hill is a bright, crunchy, and effortless red.

A reliable Clare Valley classic from a low-yield vintage - the Traditionale always delivers.

Serious yet smashable naturally-made Rosato from one of Sicily's hottest producers.