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Description
This is a brand new debut release from Timo, and we loved it when we tasted the lineup with him this year. With his main lineup of reds becoming so fiercely allocated, this Pinot Syrah blend is a brilliant, more accessible entry point into his range. It's the perfect way to get a feel for the Mayer style without breaking the bank.
It’s a 75/25 split, combining Pinot from his home farm with Syrah sourced out of Gembrook. Timo went with a 50/50 mix of whole-bunch and destemmed fruit, resulting in a dark, highly perfumed wine where the Syrah really drives the nose.
On the palate, the fruit is pretty and a little candied right now, a little plusher than the Pinots but still light on its feet. It gives off a faint northern Italian vibe, finishing with a nice hit of spice and violet. Do yourself a favour and serve this with a slight chill.
93 points
"First release ever. And priced for access to Mayer magic... A delicate, cherry-leading red of rose hip tea, alpine herbs, juiciness, a lick of graphite-shaped tannins. Bistro friendly, chill ready, crisp red fruited feel. Sweetness peaks through but the herb and spice mix does a good job of balance. Light weight and yet a sense of some concentration. A fine, lengthy finish. Yummo."
- Mike Bennie (The Wine Front)
| Price Bracket | $41 to $50 |
| Type | Red |
| Body | Medium Bodied |
| Variety | Pinot Noir |
| Country | Australia |
| Region | Yarra Valley |
| Australian State | VIC |
| Feature |
Cult Natural/Lo-Fi |
| Alcohol | 13% |
| Size | 750ml |
| Vintage | 2025 |
| Closure | DIAM Cork |
Timo Mayer
Winemaker Timo Mayer Yarra Valley, VIC Timo Mayer
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