Gift Suggestions

A classy, elegant Margaret River blend of Sauvignon Blanc and Semillon that offers excellent value for money.

A bright, juicy and bouncy Grenache dominant blend from the Somos boys, primed and ready to be your every day quaffer.

Grenache from dry-grown 60-year-old vines in Blewitt Springs – savoury, structured and full of potential.

Zippy and graceful Eden Valley Riesling with immense aging potential.

A crisp, modern Adelaide Hills Sauvignon Blanc that nails the balance between flavour and freshness – easy to drink and super value.

A blend of six Mediterranean varieties from Yangarra’s home vineyard, this juicy, chillable red from one of Australia’s best winemaking teams.

A fine, tense, mineral expression of Cru Beaujolais from one of the region's best-loved vineyards.

A bright, savoury Heathcote Sangiovese that balances juicy fruit with fine tannin and offers great value for lovers of Italian-style reds.

The debut release of this single-vineyard Hunter Syrah. Sourced from the iron-rich red soils (Ferrosol) of the Hermitage Lodge vineyard.

Cult Grenache from a much loved indie producer. So fragrant and vital - a modern take on Grenache from McLaren Vale.

A super value Beaujolais from an excellent, modern winemaker.

A classy New Zealand Chardonnay from the hot bed of Hawke's Bay.

A finely crafted Tumbarumba Chardonnay from Clonakilla that balances bright fruit, texture and freshness in a way that only this high-altitude site can deliver.

Peter Dredge's highly sought-after preservative-free Tasmanian Gamay. This sells out in short order each year. As delicious as young Australian red wines get.

Luxurious Malbec from Argentina's oldest winery and one of the highest vineyards on earth.

Light, breezy, fruity and fresh - this is the perfect little casual sipper.

A lightly skinsy Pinot Gris from the UZ crew made with refreshment in mind.

A deep and rich sparkling Shiraz from Langhorne Creek.

Delightful Sparkling Rosé made by a French winemaking royalty right here in Aus!

A gorgeous, elegant cool climate Chardonnay from Walgalu Country (Tumbarumba, NSW).

Blistering release of this unique McLaren Vale white blend, made from Riesling (R) and Semillon (SM).

A clean, quietly confident Pinot Gris that showcases thoughtful winemaking and an easy versatility at the table.

A blend of multiple sites combining to create a gorgeously linear, focussed Hunter Valley Semillon. Added bonus of being an absolute bargain.

Well on its way to being a new Mount Mary classic, the RP1 is a fragrant, full flavoured and food-loving white with a gorgeous texture.

A traditional, foot-stomped village wine from Ábalos that balances rustic winemaking with a vibrant, modern profile of dark fruit, fine tannins, and powerful structure.

A Methode Traditionnelle sparkling from Central Otago that is elegant and full of finesse.

A bright, joyful King Valley Barbera full of crunchy wild berry flavor, built for casual midweek drinking and well suited to a quick chill.

A shinning light of NSW Sangiovese, this is a beautiful, delicate offering from Hamish Young out of the Freeman vineyard in the Hilltops.

Tasmanian Riesling cut from a different cloth. Wild and scintillating, saline, natural Riesling goodness.

A light, bright, smashable Pinot that’s all about easy, no-fuss drinking—best served with a chill and a bit of good company.

A no-fuss, naturally made Shiraz from the Hunter that celebrates tradition, purity, and the joy of drinking something genuinely honest.

Perfect for Rose drinkers craving diversity, this organic Greek example features the Limniona variety - dry, crunchy and fresh with lovely berry fruit.

Old estate, new attitude — this is Fleurie made with a light touch and real feel for the land.

Arguably New Zealand's premier Chenin Blanc, and a powerful one at that.

A wine that will reawaken any dormant love for McLaren Vale Cabernet.

Bright textural white from the island of Crete, made from the rare Vidiano grape.