Gift Suggestions

An elegant, unoaked Chardonnay crafted by the Dampt family with 150 years of winemaking heritage.

A new look for the savoury-style Rose wine from Mark Walpole and FGR.

A classic McLaren Vale red at the top of its game. A GSM for every day of the week.

Very unique and very tasty Rosé from a leading Adelaide Hills producer.

The perfect introduction to the thrilling Spanish wines of Envinate!

A bright, energetic Yarra Chardonnay from the Yarra Yering team.

A lacy and elegant Yarra Pinot Noir from Sarah Crowe and the team at Yarra Yering.

A high-altitude classic from Argentina’s masters of Malbec, the 2022 Catena is plush, polished, and packed with character.

Delicious Gamay from northern Tasmania that bursts with life and energy.

The perfect synergy of Shiraz, Grenache, and Mourvedre from one of the Barossa's modern legend winemakers.

One of the more wild and textural takes on Riesling in WA!

Sensational cool-climate traditional method sparkling from Orange's best producers of the style.

One of the very best value Rieslings in the country from a leading producer in the Canberra District.

Tremendous high-end Argentinian Malbec, with silky layers of red and black fruits.

Bright, bunchy and seductive Pinot from Gareth and Rainbo Belton in the Adelaide Hills.

A benchmark Australian Sangiovese that channels the iron-rich soils of the King Valley into a vibrant, wonderfully savoury and highly drinkable package.

The entry level Chardonnay from Deep Woods Estate that bears much more sophistication than its price tag suggests...

Debut release of a new Chardonnay from a vineyard not far from Gentle Folk HQ.

Old-vine Garnacha grown high in the Gredos hills, made with minimal fuss and maximum feel — fresh, fragrant and totally unpretentious.

Juicy, approachable entry-level red from an iconic Piemonte producer.

A textural white blend of Rhone Valley varieties, including Clairette, Viognier, Grenache Blanc and Roussanne.

A co-ferment amber wine of Pinot Gris, Pinot Noir, 100% skins, 100% old oak, 100% natural. Summer in a glass!

A hands-off, organically grown Chenin from a free-range Yallingup vineyard that delivers both zip and texture in spades.

A powerful, dry-grown Gippsland Chardonnay from 40-year-old vines and Pat Sullivan’s flagship.

Old vine Poulsard from Ganevat's Chalasses parcel, with the depth and precision that makes his interpretation of this delicate Jura variety unmissable.

Ganevat's lighter, more playful Poulsard - built for pure drinkability, best served slightly chilled.

A bouncy blend of Grenache, Mataro and a splash of Touriga; loose and delicious.

Julian Langworthy delivers a mid-weight Margaret River classic that packages premium estate pedigree into a highly accessible, crunchy Tuesday-night red.

Outrageous value Riesling from this boutique Clare Valley operation.

Top value Riesling from a star organic producer in WA.

A rebellious, savoury Barossa Rosé aged in ancient foudre. Uniuqely delicious!

Bright and juicy Chenin Blanc from a 41-year-old dry-farmed Swartland vineyard.

An energetic effervescent vinous treat. It's fruity, slightly sour and spritzy - the perfect park wine.

Organically grown blend of Chardonnay and the underground hero of Burgundy - Aligote! A variety rarely seen in Aus!