Sicily

Classy Nerello Mascalese from Sicily at a steal of a price. Medium-bodied and brightly structured.

Brilliant Sicilian Vermentino from a cult natural producer.

More Sicilian magic from Arianna Occhipinti, a fascinating skin-contact white blend of Moscato and Albanello.

Killer value Sicilian Nero d'Avola - a bright, vibrant and slightly rustic wine built for the table.

The entry point into the outstanding wines of Passopisciaro. If you want to sample the unique and nervy wines of Etna, there's no better place to start.

Earthy, smouldering, vibrant red from a small family-owned Sicilian operation. Only small batches made.

A beautiful expression of orange wine made from Grecanico and Inzolia by a Sicilian benchmark producer.

A full-flavoured Sicilian Nero, framed by round and soft tannin.

Rare and exquisite Etna Chardonnay, long, graceful and with hints of richness.

A textural and finely structured Grillo from a high-altitude Sicilian vineyard

A gorgeously complex and herbal Sicilian blend of Nerello Mascalese, Frappato and Nero d'Avola.

An austere yet graceful Frappato from Sicily that will age marvellously

An acid-driven, minerally and dark-fruited Sicilian Frappato with superb texture

The most sought-after of the exceptional energetic red wines from Sicilian benchmark producer, COS.

A straight Nero d'Avola from a Sicilian cult producer, made with fruit from a 20 year old vineyard.

Brisk and energising Sicilian white made from certified organic Catarratto.

A fresh, juicy blend of Nero d'Avola and Frappato from a totally original producer, with a minerally edge.

A juicy and vibrant Sicilian Frappato, bright, fragrant and so enticing!

Lo-fi spicy Sicilian red made from Frappato, light in body but heavy in flavour and pleasure.

Old-vine Nero from one of Italy's avant-garde biodynamic darlings.

An organic Grillo that tastes of Sicily, at a killer price.

The most elegant and aromatic of Passopisciaro's single-vineyard 'Contrada' wines made from Nerello Mascalese. A Sicilian joy.

A lively, silky and fruit-driven Frappato from Sicily with vibrant acidity

A three pack of the three top rated Passopisciaro Contrada reds from the 2021 vintage. Some of the most sought-after wines in all of Sicily.

Authentic Sicilian red from native grape Nero d'Avola full of rich dark fruit, all certified organic.

Serious yet smashable naturally-made Rosato from one of Sicily's hottest producers.

A delicious white from Mount Etna made from blending local varieties, Carricante and Catarratto.

A great value expression of Sicilian Grillo - a textural and refreshing white with plenty of length and interest.

A beautiful and ripe white wine made from Sicily's native grape varieties, featuring Carricante and Catarratto.

This Sicilian Nero d'Avola is one smooth operator at a steal of a price!

An amphora-raised blend of Nero d'Avola and Frappato, from one of the benchmark producers of natural wine in Sicily.

Citrus-laden Pinot Grigio from the hills of Sicily - a good value crunchy white quaffer.

A beautiful medium-bodied blend of Nero d'Avola and Frappato grapes. Tense, nervy and delicious to drink.

Layered, lingering, silken cult Etna red from one of the region's great producers.

A nervy red comprised of mostly Nerello Mascalese from one of Etna's hottest rising stars. Super value from the region.

Very rare 100% expression of Nerello Cappuccio, a silky and concentrated organic Etna red.