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A rare, early-picked Beaune Premier Cru that trades typical mid-palate weight for a lean, lively and incredibly persistent mineral drive.

Exceptional ultra-premium Riesling from the Pooleys. Made from a single block in only the best years and in tiny quantities.

Smashable little Gamay from outside Beaujolais, and value++!

A classy single-site Pinot from the Upper Yarra that shows just how well the Portets are settling into the variety.

Crisp and minerally white from the Greek island of Santorini, made mostly of Assyrtiko.

Marlborough Sauvignon Blanc with a touch of class. Great value for hand-crafted Sauv from this famous region.

A graceful and energetic Yarra Valley Pinot Noir from a rising-star Yarra winemaker.

Excellent dry, textural style of Rose from Nero and Sangiovese - and crazy value.

Another superb release of arguably Australia's greatest single vineyard wine.

Uncompromisingly old-school Chianti Classico from Castellina.

Debut of a new(!) single vineyard Fiano from arguably the best exponent of the variety in the country.

A dark, savoury Central Otago Pinot Noir with incredible structural poise.

Brilliant Burgundian-styled Aligote out of Victoria. Remarkable value for money here from Barney Flanders - but very rare.

The trophy-winning pinnacle of Forest Hill. A deep, concentrated Cabernet with sensational structural length.

A powerful and textural Riesling from vines planted in 1975.

Nick Farr proves his winemaking prowess once again with this delicious Pinot Noir from Western Victoria.

A ripe and juicy Western Victorian Chardonnay made by Nick Farr that's made for pure enjoyment.

Sensational value 96 point Rose from one of the best winemaking talents to emerge from VIC in the last two decades.

Spicy, savoury Geelong Pinot Noir, with plenty of structure and depth.

Flavour-packed incredible value Pinot Noir from the far north of Tasmania.

An outstanding debut release of old vine Barossa Grenache from 'Son of Spinifex', Louis Schell.

A phenomenal three pack of some of the finest Chenin Blancs in South Africa.

Limited release Chardonnay from one of the Yarra Valley's great estates. "Very good drinking here." - Gary Walsh (The Wine Front)

A bright, high-altitude Tumbarumba Pinot Noir from 700-metre-high vines, delivering crunchy red currant flavors and a fine, stalky grip.

A plush, velvety Barbera from the King Valley that balances dark forest fruits and savoury notes beautifully.

A small batch, new addition to the Foreign Friends range, and another feather in this impressive trio's cap.

A complex, skins-influenced Savagnin from the High Country that brings serious tension and a wild, spicy edge to the glass.

A Barossa–Eden Valley Shiraz with depth, spice and definition – everything you’d expect from Torbreck, delivered with precision and restraint.

Some of the most electric Albarinos in Spain!

Three of the highest-rated single vineyard Bobals from one of Spain's greatest value producers, Juan Antonio Ponce.

A bright, textural McLaren Vale rosé that co-ferments three classic Mediterranean varieties into a dry, beautifully perfumed and food-friendly package.

One of the great wines of Margaret River in peak form.

A beautiful expression of orange wine made from Grecanico and Inzolia by a Sicilian benchmark producer.

Serious, lees-aged Txakoli packed with raw Atlantic ocean grit.

Rafael Palacios uses high-altitude Galician granite terraces to craft a texturally driven, foudre-aged Godello that flips the script on conventional Spanish white wine.