Another brilliant release of Shiraz from this leading McLaren Vale producer. 97 points, James Halliday & Top 100 Wines of 2019!

A bargain red Chateauneuf-du-Pape blend born from a single organic and biodynamically farmed vineyard in McLaren Vale.

Bargain Shiraz built for early drinking. Spicy, slippery and super easy to knock back.

An elegant, refined blend of Macedon Pinot Noir and Heathcote Syrah from notable Australian wine figure, Rob Walters.

2020 Winemaker of the Year, Vanya Cullen, turning out a top value Malbec blend under the glow of a lunar eclipse.

Stunning small-batch Grenache grown biodynamically and made in ceramic egg.

A very modern, perfectly balanced and utterly delicious McLaren Vale red blend.

Biodynamically farmed Chardonnay from a family that's made wine in Jura since 1475.

Exquisite expression of Margaret River Cabernet raised in amphora by Jo Perry.

Much-loved Pinot Noir from one of Tasmania's gems.

Absolutely gorgeous Grower Champagne and remarkable quality for the price.

Dune's twist on the classic McLaren Vale GSM. Serious booze, serious value.

Skinnie is Jo Perry's super-fun skinsy Sauv. Crunchy and wild, this is Sauv Blanc with serious attitude.

Vanya Cullen exploring skin contact winemaking. This is a class act orange wine.

Spanish-inspired Tempranillo Rosado by Jo Perry. Fresh, full of flavour and perfect for pairing with spicy food.

A baby skin contact white from James Hamilton. Dipping your toe in amber wines? This is a great place to start.

One of the most consistently outstanding McLaren Vale Grenache. The 2018 vintage is another top release from winemaker Peter Fraser and his team.

Luscious biodynamic off-dry Riesling out of Pfalz.