Excellent Pinot Noir release from one of the hottest wineries in Tasmania.

Flavour-packed Barossa Shiraz from an impressive new producer!

The brighter and juicier of the UZ single-vineyard Neros from a special block in the Riverland.

The ulitmate food-friendly Fiano from Unico Zelo. Tacos, anyone?

A stunning, small batch Nero d'Avola release from a powerhouse winemaking couple enchanted by this heat-loving Sicilian variety.

The most cellar-worthy of the stunning Cru Fianos from Brendan and Laura Carter.

A wine that remains year in, year out one of the country's best value Fianos.

Simply one of Australia's finest wines. A benchmark Margaret River Cabernet of the highest order. "It’s a sensational vintage for Cullen Cabernet." - Gary Walsh (The Wine Front)

Three brilliant naturally produced reds from French female winemakers doing things their own way.

Not your average Bordeaux here. Sustainably farmed, minimalist winemaking, a wonderful blue-fruited Cabernet has emerged.

Phenomenal oxidative, flor-influenced Chardonnay from the Jura. This is excellent value for those who love the nutty, saline expressions of Chardonnay from this small French region.

Generous and versatile Riesling made by the skilled hands of Samantha Connew.

Jasper Button's best wines are invariably Chardonnay. The BiBi from 2019 is a beautiful, pure example of Chardonnay from the Adelaide Hills.

Another flawless release of one of Margaret River's better Chenin Blancs.

Playful Pinot Gris/Chardonnay Pet Nat from the Buttons. Delicious stuff right here.

Jo Marsh has a serious love for Nebbiolo and her release from 2017 might be her best to date. Elegant, structural and sweetly perfumed, this is great value.

Inky, dark and broody Georgian variety made by Jo Marsh from the Alpine Valleys.

Small batch Barbera and possibly our favourite Australian example of the variety.