Wines Reviewed by The Wine Front

The most nostalgic of the 2023 Mount Pleasant Shiraz. This is ethereal Hunter Valley Shiraz of the highest order.

Top of the tree Vin Jaune with massive reviews from The Wine Advocate & The Wine Front. Less than 200 dozen bottles released.

The perfect wine to acquaint yourself with the bold and beautiful reds of Heathcote's Wild Duck Creek Estate.

Limited release Tumbarumba Gamay from Nick Spencer. All made in amphora & only 120 dozen made!

A bunchy Shiraz filled with vibrant flavours of dried herbs, dark berries and spice.

One of the finest of the 2023 Agricola Shiraz wines, this is rendered from blue chip Barossa vineyards: Hoffmann Dallwitz, Dimchurch & Asbroek.

Limited single vineyard Pinot from Mac Forbes, the master of elegant, terroir-driven Pinot Noir.

An exciting new single-block release from Mac. A must-buy for collectors of Australia's finest Pinots!

Textural, sexy and luscious white from Harcourt, with a heavy french accent.

A multi-dimensional Syrah from Harcourt with layers upon layers of intrigue and deliciousness.

A deliciously earthy Pinot Gris full of poise, from a late ripening vineyard in Mornington.

One of the best examples of Australian Gruner Veltliner on the market today. Crunchy and spicy.

Andrew Thomas' flagship wine - an outstanding example of Hunter Shiraz.

A new wine enters the Ravensworth matrix this year, with just the second ever release of an Estate grown Gamay by Bryan Martin.

Bryan Martin's signature wine. Exquisite balance and grace - extremely limited.

One of Australia's premier skin contact white wines. Glorious drinking.

A perfectly balanced textural blend of white Rhone varieties.

A powerhouse Grenache from 67-year-old bush vines in the high-altitude Clarendon region, and simply one Australia's finest Grenache year-in-year-out.

One of the most exciting new Pinot Noirs in the country... Very limited allocations available.

An elegant, refined blend of Macedon Pinot Noir and Heathcote Syrah from notable Australian wine figure, Rob Walters.

The debut release of this textural white blend from Place of Changing Winds.

High-toned, aromatic Cabernet Franc from one of the Clare Valley's first certified organic vineyards.

An astonishingly good release of Col McBryde's signature wine - an intense old-vine Shiraz that's perfect for the cellar.

Perfumed, elegant, authentic field blend, from a single organic vineyard in the Clare Valley.

Superb Grenache from one of our favourite Aussie producers - modern and classic all at once.

Remi Guise throwing down a gauntlet to tried and true Margaret River Chardonnay. Scintillating Chardy!

A silky single-site Pinot Noir from a producer continuing to expand its horizons.

A gorgeously complex and herbal Sicilian blend of Nerello Mascalese, Frappato and Nero d'Avola.

A grown-up McLaren Vale Shiraz from the team at Adelina, using nothing but the best organic fruit.

Brilliant Sicilian Vermentino from a cult natural producer.

Compelling and complex single vineyard Chardonnay on offer here. Xavier Goodridge continues to impress!

Textural style of old-vine Semillon from the Barossa Valley.

Ultra small batch Barossa Shiraz from vines planted in 1901.

Bold yet refined, this wine captures the joy of Merlot and will be the first bottle emptied on any shared table.