An aromatic white from Steve Pannell, featuring crunchy Adelaide Hills Pinot Gris with a small amount of Pinot Noir. Lovely, herbal, dry white made with no additions.
To us, an organic Tempranillo that behaves like a supple Pinot Noir. To the workers who historically suffered in this rocky Valdilecha vineyard in the mountains of Madrid, it is the 'Curse', the malediction. Either way.. delicious.
A standout Hunter Valley Shiraz from the trusted De Iuliis team, this wine combines old-vine depth with vibrant freshness, offering elegance and serious cellaring potential.
Crafted from 70+-year-old bush vines across three iconic McLaren Vale sites, this is a vibrant yet complex Grenache from emerging star winemaker Alan Varney.
A rare and masterfully crafted Priorat white from old-vine Grenache Blanc, Macabeo, and Pedro Ximénez, exemplifying Terroir al Límit’s precision and the region’s rugged terroir.
A rare, high-altitude Carignan from ancient bush vines on Priorat’s black slate soils, exemplifying Terroir al Límit’s precision, purity, and elite craftsmanship.
An extraordinary Grenache from Priorat’s highest vineyard, crafted with precision and purity, showcasing Terroir al Límit’s vision of elegance and transparency in one of Spain’s finest reds.
An organically farmed, skin-contact Sauvignon Blanc from a cool-climate McLaren Vale site, showcasing James Erskine’s mastery of natural winemaking with structure, texture, and remarkable purity.