Gift Suggestions

A tiny batch, single-site release from one of the Vale's most revered vineyards.

A bright, juicy McLaren Vale Grenache from the Lloyd brothers, made for easy drinking with just enough structure to keep things interesting.

A laid-back but well-made Martinborough Pinot that balances fruit, spice and structure with typical regional charm.

Bryan Martin's cracking example of this Italian varietal, Montepulciano. Fun to say, fun to drink.

A beautifully balanced and sophisticated rose field blend of Grenache, Shiraz, Cabernet Sauvignon, and Chenin Blanc - all grown from this impressive Blewitt Springs vineyard.

The essence of natural Nerello Mascalese from Frank Cornelissen - a Sicilian red of vibrant purity. And rarity!

Intense and complex from day one, Jeffery Grosset has turned out another beautiful Springvale Riesling.

An astonishingly good release of Col McBryde's signature wine - an intense old-vine Shiraz that's perfect for the cellar.

Young, vibrant Cabernet Sauvignon from Margaret River at a devilishly good price.

Not your classic old-school GSM - a Grenache, Sangiovese & Malbec blend with the typical Nick Spencer deliciousness, interest and value!

A bit of a cult wine here from Stephanie Toole, and a lovely textural Semillon ready to drink right away.

More Sicilian magic from Arianna Occhipinti, a fascinating skin-contact white blend of Moscato and Albanello.

A skinsy, savoury twist on Yeringberg’s white blend, made from young vines and handled with a light touch.

Beautiful, textural Sauvignon Blanc made with no additions.

A bright, high-definition Adelaide Hills Chardonnay defined by stone fruit, river-pebble minerality, and a crisp, lively finish.

A new(ish) Riesling from the hands of the great Michael Dhillon.

Organically grown blend of Chardonnay and the underground hero of Burgundy - Aligote! A variety rarely seen in Aus!

A rare, long-lived Bordeaux blend from Marlborough’s master craftsman Hans Herzog, showing depth, structure and serious ageing potential.

An unfussy, mineral-driven Chablis from a long-standing grower who knows exactly how to let the vineyard do the talking.

The first release of Percorino from McLaren Vale maverick, Brad Hickey.

A vibrant, approachable Tasmanian Pinot from Stoney Rise that balances bright fruit and fine structure with easy charm.

A bright, unforced Hunter Chardonnay and terrific value for money.

Superb savoury Rosé from Julian Langworthy. Sangiovese with a teeny bit of Tempranillo and Grenache, getting along famously.

A Barossa icon that hits new heights in 2021. Plush, savoury, and incredibly poised - this is old-vine GSM at its very best.

One of the most collectable and celebrated Cabernet blends in the Yarra Valley.

A benchmark non-vintage Champagne known for its incredibly high percentage of reserve wines and extended aging.

A Champagne with pedigree, but no pretension - rich, refined, and always up for a good time.

Lacourte-Godbillon's signature wine, showcasing the class and personality of true Grower Champagne producer.

One of our favourite Aussie roses and a bloody unique one at that!

Hunter Valley natural wine?! Check out this funky, skinsy, sulphur-free Semillon from the talented Usher Tinkler.

An easygoing Rhône red from a serious Châteauneuf producer, offering pure southern charm with just enough polish to keep things interesting.

The premium Sangiovese offering from the great Castagna vineyard.

Ricky Evans’ first Woodlawn sparkling, blending top Tasmanian sites for a crisp, complex fizz that overdelivers on elegance and drinkability.

A Traditional Method sparkling Rosé (Pinot Noir/Meunier) from the Tamar Valley made extra dry.

Glorious barrel-fermented Riesling from one of Australia's finest producer of the great grape.