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Super special, super rare - this Cabernet Franc and Merlot blend from Wantirna Estate is inspired by the elegant wines of Saint Emilion.

A quietly confident McLaren Vale Shiraz that does more with less – pure fruit, no fluff, just really good winemaking.

Super fine, delicate wine from Tumbarumba, courtesy of Riesling virtuoso Ken Helm.

Dry-grown Inzolia in the extreme heat of the Murray-Darling - one of the most groundbreaking and innovative initiatives in Australian wine!

A bargain SBS blend from Margaret River. Incredible drinking for such great value!

A stalwart of value, the Bugalugs consistently over-delivers in the land of Barossa Shiraz.

An expressive, cool-season Shiraz from 80-year-old Blewitt Springs vines, offering lifted aromatics, mineral tannins and serious cellaring potential under the hands of some of the country’s most respected winemakers.

Thought-provoking Grampians Shiraz from a winemaker on the rise.

A wild ferment gone right—high-altitude Lenswood fruit meets serious structure and drive in one of the Adelaide Hills' most distinctive Chardonnays.

Superb Grenache from one of our favourite Aussie producers - modern and classic all at once.

A smooth, dark-fruited Malbec blend with real charm – handmade in the Hills with plenty of flavour, personality and polish.

The introductory Chenin Blanc into the stunning world of the wines of Nicolas Joly.

Complex, ethereal Grenache from old bush vines and one of the highest vineyards in the Cape.

Top value Riesling from a star organic producer in WA.

Very serious Tassie Pinot from award-winning Lowestoft vineyards.

A Cabernet Franc-led blend from a superb 2020 vintage, showing the more fragrant, elegant side of the Gimblett Gravels.

Superb value Nebbiolo from Aussie Dave Fletcher, who is making wonderful wine in Barbaresco.

Fine and focused Tassie Chardonnay. Absolute bargain.

A rare Australian take on Grenache Blanc—bright, textural, and effortlessly drinkable, with just the right balance of freshness and depth.

A modern take on an Aussie icon - power reined in, detail turned up in the highly-rated 2023 release of the one and only Astralis.

A vibrant, silky Mornington Pinot that highlights the charm and approachability of Ten Minutes by Tractor’s lower-elevation vineyards.

Extremely limited single block contrada release of Nerello Mascalese from Frank Cornelissen's vineyards on Mount Etna.

A dangerously easy drinking Mencia from the Somos lads. Light, slippery and a perfect picnic companion.

A chillable, slippery little every day red from Michael Dhillon.

An outstanding rich yet supple Barbaresco, surprisingly approachable now but will cellar for years...

A tribute to the vision of the late Vaughn Dell.

A wildly expressive McLaren Vale Fiano that blends texture, bright citrus and savoury depth, offering personality and charm at every sip.

Regional Burgundy with Pommard, Volnay and Meursault pedigree behind it, this shows why Leroux’s Bourgogne Rouge is one of the best-value buys in his cellar.

Crisp and minerally white from the Greek island of Santorini, made mostly of Assyrtiko.

A light, eco-conscious Pinot Noir that’s perfect for everyday drinking, combining fresh flavours with a commitment to sustainability by planting a native tree for every six bottles sold.

Pitch-perfect, slurpy Nero d'Avola from the Lloyd family. Another successful foray into Italian varieties for Coriole.

Brilliant value single site Pinot from the Upper Yarra.

A lively alpine white made from Savoie’s Altesse grape, bringing crisp citrus, mineral freshness and effortless drinkability.

A benchmark Barossa GSM from one of the region’s true pioneers—elegant, structured and built for the cellar.

A remarkable light red made from dry-grown Negroamaro in extreme conditions. Must try!

A fresh, mid-weight Clare red built from organically farmed young vines, showing a more lifted, energetic side of the Adelina style.