Australian Wines

Damon Koerner's Lenswood Chardonnay is full, flavoursome and beautifully crystalline.

A featherlight, finely structured Upper Yarra Pinot from Burgundy-based Aussie star Jane Eyre, showing her signature elegance and restraint.

A contemporary Barossa Shiraz that expertly blends the power of the region with a deft structure and lower abv. A magic wine.

Ryan O'Meara's blend of Shiraz, Pinot Noir and a few other friends - made for guzzling. Wine doesn't need to be serious to be delicious!

A confident, finely tuned Riesling from one of WA’s most respected organic vineyards, balancing intensity with restraint and built to age.

A tiny-production, hands-off Cabernet Franc from Clare that’s all about perfume, texture and sheer drinkability.

A late-harvest Riesling that balances sweetness and zip with ease, showing off pure fruit and laid-back winemaking smarts.

A benchmark single-block Pinot from Bannockburn’s oldest high-density planting—meticulously made, deeply expressive, and destined for the cellar.

A finely shaped Nebbiolo Rosé – crisp, textural and full of subtle charm, made with Mada’s trademark light touch.

A perfectly pitched McLaren Vale red blend from one of the country's best-value emerging producers.

Nervy, crunchy, almost Pinot-esque version of Grenache from Ochota Barrels.

Another great release of John Duval's classic Barossa Shiraz. An impeccable wine from one of Australia's winemaking giants.

A silky and vibrant McLaren Vale Shiraz that is just brilliant to drink.

Made from estate-grown Grenache and Mourvèdre, this is Peter Fraser’s freshest, most delicate rosé yet - dry, savoury and summer-ready.

What happens when old vine Hunter Semillon and high-altitude Sauv Blanc from Orange collide in a delicious collaboration.

An organically farmed, skin-contact Sauvignon Blanc from a cool-climate McLaren Vale site, showcasing James Erskine’s mastery of natural winemaking with structure, texture, and remarkable purity.

Delicious fruit-forward estate-grown Chardonnay from one of Australia's great winemaking families.

A dry-grown Mourvèdre from Swinney – dark, spicy and textural, showing the depth and precision that come from generations of careful farming in Frankland River.

Cheeky fun-loving Spanish-inspired red wine nailed by Bryan Martin.

A fresh, skin-contact white with just enough grip and character to make it fun without overthinking it.

A bright, detailed red that shows what Pinot Meunier can do outside of sparkling wines.

A bright, juicy, minimal-intervention Grenache that balances drinkability with just enough grip – effortless, easygoing, and a dead-set crowd-pleaser.

A serious, barrel-fermented rosé inspired by Provence’s greats, offering layers of red berries, spice, and savoury complexity with the structure to age.

A consistently excellent Hills Sauv Blanc, awarded this year's Halliday Sauvignon Blanc of the Year

A light, bright, smashable Pinot that’s all about easy, no-fuss drinking—best served with a chill and a bit of good company.

A gorgeously rounded Fiano from master craftsman Bryan Martin. Built to go with food.

The final ever release of Andrew Thomas' flagship red. An outstanding example of Hunter Shiraz.

Mac Forbes' flagship Cabernet blend, a tribute to his father Hugh. A velvet beauty.

A fresh, bright Great Southern Pinot that’s big on drinkability and value, made for easy midweek enjoyment.

A saline-tinged and acid-driven sparkling from Orange showing lovely red fruits and a scintillating, creamy palate.

The youngest of Mac’s single-vineyard Pinots, Little Yarra shows a racier, tightly wound side that will reward patience in the cellar.

An easygoing, vibrant McLaren Vale Grenache that nails that sweet spot between freshness, flavour and sheer drinkability.

Think strawberries and cream for this beautiful sparkling Rose from Tasmania, made by the 'Rose Queen,' Natalie Fryar.

One of our go-to alternative reds. Delicious flavour, interest, approachability and great value all rolled into one. A no-brainer.

A superb 95 point release of the Yangarra Shiraz - one of our favourite McLaren Vale producers.

Impeccable example of Australian Aglianico from a biodynamically-farmed vineyard in McLaren Vale.