Trending Wines

A modern take on an Aussie icon - power reined in, detail turned up in the highly-rated 2023 release of the one and only Astralis.

EXTREMELY LIMITED! A brooding, tightly wound Garnacha from the Gredos heights – built for the long haul, and made in vanishingly small quantities.

EXTREMELY LIMITED! A new high-altitude Garnacha from Comando G that brings depth, tension and serious long-game potential.

EXTREMELY LIMITED! A finely-tuned mountain Garnacha that captures the elegance and texture of Villanueva’s granite soils in a beautifully understated way.

A structured, brooding expression of Barbaresco from one of the region’s most expressive Cru sites, showing the more serious side of Fletcher’s thoughtful Nebbiolo work.

A bold, plush Langhorne Creek Tempranillo with depth, spice and a smooth finish – full of flavour and made to share.

A dense, savoury, and cellar-worthy Margaret River Cabernet shaped by its wild southern vineyard and made with serious intent.

A smart, textured white from a boundary-pushing McLaren Vale vineyard, marrying Rhone richness with seafood-ready freshness in a way only Coriole could pull off.

Peter Dredge's highly sought-after preservative-free Tasmanian Gamay. This sells out in short order each year. As delicious as young Australian red wines get.

A powerhouse Barossa Shiraz from vines over a century old — intense, layered and unapologetically bold.

An elegant, biodynamic Cabernet blend that captures both the warmth of the 2024 season and Cullen’s signature finesse, without needing a decade in the cellar to show its best.

Masterfully crafted Grenache with fruit from the Eden Valley. A big hug in a glass.

A fragrant, beautifully judged Volnay from one of Burgundy’s most thoughtful winemakers - elegant and effortless.

A crisp, focused Chassagne that delivers serious polish and precision from a rising star in the village.

A pinpoint Puligny from one of the region’s rising names — detailed, vibrant and seriously classy white Burgundy.

Barrel fermented Semillon from the Hunter Valley's own natural winemaking phenom!

One of the finest Shiraz in McLaren Vale from a modern superstar producer.

A quietly confident, textured Mornington Peninsula Pinot Gris that balances shape, energy and subtle complexity in all the right places.

Premium Tempranillo from a cult hero McLaren Vale producer with plenty of Aussie sunshine juiciness and European-style savoury tannin.

Stunning benchmark of Mornington Peninsula Chardonnay.

A deliciously poised and delicate sparkling from the Mornington Peninsula.

A benchmark high-altitude Pinot from Orange made by Tom Ward.

A great introduction into the wonderful world of Mount Mary Cabernet and friends.

Highly collectable blend of Cabernet and Shiraz from one of the great vineyards of McLaren Vale.

Only the second ever varietal Malbec bottling from the famed Hickinbotham vineyard.

Power and complexity combined in this world-class expression of McLaren Vale Merlot.

Premium McLaren Vale Shiraz that will mature brilliantly for decades to come.

Extraordinary small parcel Burgundy-like Champagne. Everything that industrial Champagne said couldn't be done.

Exquisite vintage Blanc de Blancs Champagne from the chalky soils of the Grand Cru village of Avize. Floral, intense and racy.

This is the first release of Rossj-Bass made at Gaja’s new high-altitude winery in Alta Langa - marking a fresh chapter in their white wine story.

Grown high in the shaded hills of Rozas, this is Garnacha at its most subtle and expressive - cool, aromatic, and almost weightless, but with serious energy and structure underneath.

Skin-contact Pinot Gris from this legendary producer of natural wine.

A cracking value Cab-Merlot blend from one of NZ's top wineries, Te Mata.

Considered by many as NZ's greatest wine. The pedigree, the quality, Coleraine can stand toe to toe with any of the great Bordeaux blends in the world.

Australia's most elite Nero d'Avola. Amphora-fermented, naturally-made - another intriguing release from Brad Hickey.