South Australian Wines

The brighter and juicier of the Unico Zelo single-vineyard Neros from a special block in the Riverland.

A bright, juicy and bouncy Grenache dominant blend from the Somos boys, primed and ready to be your every day quaffer.

A fresh and 'sessionable' red from the Barossa made from biodynamically-grown Cinsault and friends.

An insane value Cinsault in all its lithe and moreish glory from McLaren Vale.

A Sangiovese dominant blend made for couch times, good times, or just any time! A loveable, slurpable red.

A bright, juicy, minimal-intervention Grenache that balances drinkability with just enough grip – effortless, easygoing, and a dead-set crowd-pleaser.

Superb value McLaren Vale Grenache from a producer massively on the up and up.

A tightly wound, focused version of this cult-favourite Grenache.

An energetic, textural white that brings a fresh, salty edge to McLaren Vale’s wine scene - easy drinking but thought-provoking all at once.

Rende Vineyard Grenache and Syrah Rose from the skilled hands of Michael Corbett. If you like serious, savoury Rose, this is one for your black book.

Lovely Grenache blend from Alan Varney - juicy and herbal and savoury.

The perfect introduction to McLaren Vale Shiraz and one of our most popular reds year-in-year-out.

A clean, balanced Chardonnay from Mount Gambier – bright, textural and full of that cool-climate energy Ottelia does so well.

Taut lean and racy; a lighter shade of McLaren Vale Grenache from a name to watch.

An Adelaide Hills Sauvignon Blanc made as a homage to the white wines of the Loire.

A serious, savoury rose from premium Adelaide Hills Pinot Noir.

A gorgeously pure, unadulterated modern Barossa Grenache from Peter Schell.

A lighter shade of single vineyard Grenache from one of the country's best producers of the variety.

A stunning, small batch Nero d'Avola release from a powerhouse winemaking couple enchanted by this heat-loving Sicilian variety.

High-altitude Syrah from Clarendon Hills with polish, energy, and a clear sense of place.

Spicy, herbal, silky Pinot Noir from Hills renegade Brendan Keys.

Masterfully crafted Grenache with fruit from the Eden Valley. A big hug in a glass.

Wicked value orange wine made from biodynamically farmed Verdelho.

A juicy, mid-weight Barossa red with Italian roots, packed with dark fruit, spice and just the right amount of edge.

A focused, finely made Adelaide Hills Chardonnay that shows why Swaby has become one of BK’s most reliable and in-demand wines.

Crafted from 70+-year-old bush vines across three iconic McLaren Vale sites, this is a vibrant yet complex Grenache from emerging star winemaker Alan Varney.

The Adelaide Hills and Clare Valley team up for this version of a classic Piedmontese red blend. Crazy value and always a UZ fan favourite.

Searing, textural Riesling from the Clare Valley.

Arguably Australia's best Gruner Veltliner from a producer who put the variety on the map for Australia..

A gorgeously bright and savoury Vermentino from McLaren Vale. A great food wine that's wallet friendly, too!

An incredibly smashable Adelaide Hills blend of Pinot Noir, Syrah and Gamay that is purpose-built for chilling down and drinking in the sun.

One of our most popular red wines every year - the Adelina Shiraz Mataro is modern Clare Valley at its best!

In our opinion, one of Australia's best Fianos. Pure fruit with layers of waxy texture built on zippy natural acidity. Quality stuff.

The most mineral, structured, and age-worthy Grenache in the Clarendon Hills stable.

A wine that will reawaken any dormant love for McLaren Vale Cabernet.

Jasper Button's frisky little smashable red built for warm-weather drinking.