Gift Suggestions

The finest vintage to date for this organic Tenerife red, blending perfumed red berries and intense classical spice with a serious, stony, and elegant finish. EXTREMELY LIMITED.

A powerful, single-vineyard Canary Island white packed with struck-match complexity, dry herbs, electric acidity, and a long, salty volcanic finish. EXTREMELY LIMITED.

Sexy single vineyard Dolcetto from the Italian-wine-loving Steve Pannell.

The perfect introduction to the unique and much-loved Margan wines from the Hunter Valley, at an outstanding price!

Old-vine Watervale Riesling full of texture and complexity.

Very fruit-forward, very textural, very delicious Pinot Gris from the ever-impressive Xavier Goodridge.

The heavyweight champ of the Produttori crus, leveraging the concentrated 2021 vintage to build a dark, powerful and deeply structural masterpiece.

The most northern, high-altitude cru in the stable, turning out a bright, high-tension Nebbiolo with severe cellaring credentials.

A crisp, ultra-refreshing Hunter Semillon packed with zesty citrus and lemongrass flavours, offering immediate drinking pleasure and exceptional value.

A wild-edged, skin-contact textural white from young gun Cooper David-Draper.

Extremely limited three pack of the newly released Hope Springs Eternal wines from Andre Bondar. The most ambitious wines in his stable. As little as 60 dozen made. These wines are only available in this exclusive pack.

A delicious, soft-hearted and approachable Shiraz from one of the Barossa's most loved artisan winemakers.

One of NSW's finest Malbecs from ever-impressive winemaker Aaron Mercer.

A bright, fragrant high-altitude Nebbiolo from this Beechworth dynamic duo.

A bright, joyful King Valley Barbera full of crunchy wild berry flavor, built for casual midweek drinking and well suited to a quick chill.

A new cuvee and what Andre Bondar thinks is the most special Chardonnay he's made under Bondar to date.

Classy Clarendon Shiraz made by Andre Bondar - this is Dre's ode to cooler-climate Shiraz grown at altitude.

Elite Single Vineyard Grenache from one of the 'Grand Cru' Grenache sites of Blewitt Springs.

A small-release Pinot from all eight clones on the Isle Vineyard – detailed, savoury and seriously well put together.

This small-batch Pinot Noir from the Huon Valley won't be available for long. Another one of Chatto's beloved Pinots.

A delicate fine-boned Pinot Noir from the north of Tasmania by the master, Jim Chatto.

The three top 'Grand Cru' vineyards for one of the great producers of the Mosel, Dr. Loosen.

A rare look at the small batch Pinot Noir from Canberra's greatest producer.

The inaugural release of this supple and smooth Cabernet blend which offers classic Margaret River depth in a fresh, approachable frame.

A groundbreaking, textural rosé fermented with native floral yeasts.

A beautifully precise Mosel Riesling from the famous Wehlener Sonnenuhr, combining purity, power and the aging pedigree of one of Germany’s greatest vineyards.

An extreme example of natural skin-contact wine from one of the most iconic names in Friulian wine.

A deeply elegant, high-altitude Barbaresco that effortlessly balances the plush warmth of the 2022 season with an ultra-fine, chalky limestone tension.

A single clone, single vineyard, ultra-limited Riesling from the iconic Jeffery Grosset and his daughter.

Single site, high-altitude Chardonnay from arguably Orange's premier producer of the variety.

Excellent value Mendoza Malbec from 100+ year-old vines.

A serious, aristocratic Chassagne Premier Cru that trades heavy oak luxury for a chiseled, mineral-driven backbone and exceptional length.

A beautifully structured Chassagne Premier Cru from old vines, offering a restrained nose that opens into a substantial, clay-driven palate with fantastic staying power.

A classic, steely Chassagne Premier Cru from 60-year-old vines that sits right near Le Montrachet, delivering spectacular drive and a grand cru-like complexity with time.

A powerful and structured Chassagne Premier Cru that perfectly mirrors the 2023 vintage, combining a deeply textured, slightly honeyed palate with an energetic thread of mineral acidity.

A strikingly elegant, high-altitude Chassagne Premier Cru from 1950s vines that balances a luxurious cashmere texture with vivid limestone acidity.