Gift Suggestions

The four excellent single vineyard Chardonnays from Ben Mullen in 2025.

An elegant and enchanting Cabernet Sauvignon named after one of Australia's winemaking pioneers.

A special single-vineyard Shiraz release, from an iconic Australian winery.

A deep, generous Shiraz from seriously old Barossa vines — rich, polished and built to go the distance.

A gorgeous single vineyard Shiraz from vines planted in 1899.

A powerhouse Barossa Shiraz from vines over a century old — intense, layered and unapologetically bold.

A Germanic style Riesling from the second highest Riesling vineyard in Victoria. It's dry, slatey and beautifully balanced.

A superbly balanced and energetic Grand Cru Chardonnay showcasing the one of the best vineyards in Chablis

Delicious organic blend of Shiraz and Primitivo from a very good organic vineyard in McLaren Vale.

Classic McLaren Vale Shiraz done the S.C. Pannell way – generous fruit, easy charm and a sense of place.

Spicy, savoury Geelong Pinot Noir, with plenty of structure and depth.

Elite single vineyard Pinot Noir from one of the best producers in Geelong.

Ben Mullen showcases another corner of Geelong with this truly beautiful, contemporary Pinot Noir.

A bright, "luncheon-style" Merlot from a one-off Beechworth harvest that’s all about pure fruit and easy drinking.

A serious, textural Fiano from the King Valley that balances nashi pear and savoury hay notes with a crisp, saline finish.

A delicate, savoury, crunchy Nebbiolo Rosé from the Beechworth High Country.

Three of the highest-rated single vineyard Bobals from one of Spain's greatest value producers, Juan Antonio Ponce.

A bright, thirst-quenching McLaren Vale white that leans into its Italian heritage with a beautiful balance of citrus crunch, herbal complexity and a classic salty finish.

Fine, savoury top-teir NZ Pinot Noir from the Marlborough region.

Funky and light Cinsault and Grenache biodynamic blend out of the Barossa.

Serious, lees-aged Txakoli packed with raw Atlantic ocean grit.

Rafael Palacios uses high-altitude Galician granite terraces to craft a texturally driven, foudre-aged Godello that flips the script on conventional Spanish white wine.

Tasty little 'village' style table wine from the Barossa. Pizza nights sorted.

A silky, single-clone Pinot Noir from Yarra Yering’s Waterloo Block.

Julian Langworthy delivers a mid-weight Margaret River classic that packages premium estate pedigree into a highly accessible, crunchy Tuesday-night red.

A full, textural Swartland white that wraps richness, grip and freshness into one seriously well-made blend.

Great value CdR from a famous Gigondas producer.

An elite, high-altitude Malbec from the famous Adrianna Vineyard and one of the great wines of Argentina.

A fantastic entry into the delicious world of Bernebeleva's rustic but beautiful Garnachas.

The historic first release from Jeff Byrne’s own high-altitude Nashdale vineyard, mixing five pinot clones to create a delicious wine of detail and structure.

Dashing blend of Tempranillo, Shiraz and Graciano, that brims with Mediterranean freshness and spice.

A seriously good Tassie Pinot from one of the region’s rising stars, balancing brightness, depth, and effortless drinkability.

A smooth and elegant Burgundy Pinot Noir from a famous Aussie winemaker!

Yet another utterly beguiling Rose Champagne from the master Jerome Prevost