Australian Wines

A harmonious blend of Shiraz, Grenache and Mourvedre masterfully balanced by Bryan Martin.

Ricky Evans’ first Woodlawn sparkling, blending top Tasmanian sites for a crisp, complex fizz that overdelivers on elegance and drinkability.

A clean, balanced Chardonnay from Mount Gambier – bright, textural and full of that cool-climate energy Ottelia does so well.

A vibrant, sustainably-produced Chardonnay offering a lighter style with full flavour, helping support native tree planting for a greener future.

A crisp, aromatic charmer from Tumbarumba with just the right hint of spice and texture.

Stunning single vineyard Shiraz from one of the Barossa's most talent winemakers.

Full of finesse, texture and flavour, the Lily is one of the Yarra Valley's best Pinots

The epitome of cool-climate Australian Shiraz/Syrah. A phenomenal release from Luke Lambert.

From 1956-planted Vine Vale vines, this is Yelland & Papps at their best – fragrant, finely textured Grenache that balances Barossa warmth with genuine finesse.

One of Tasmania's most scintillating small-batch Chardonnays. Tightly wound and electric with energy.

Classy Geelong Chardonnay with cool citrus and grapefruit lines.

A wonderfully fragrant and earthy expression of Adelaide Hills Pinot Noir from Gareth & Rainbo Belton.

A Germanic style Riesling from the second highest Riesling vineyard in Victoria. It's dry, slatey and beautifully balanced.

A fun and fruit-driven Pinot Meunier from Tassie that is clearly a wine and definitely not a dinosaur

Intricate and energising Mornington Pinot with whole bunch characters wonderfully apparent.

A benchmark Geelong Chardonnay from the iconic old vines by the cellar, offering purity, texture, and vibrant balance in every sip.

A fresh, modern Hunter Chardonnay that balances bright fruit, gentle oak, and effortless drinkability from one of NSW’s top small-batch winemakers.

A refined, mid-weight Syrah blending Hilltops generosity with Canberra spice – vibrant, detailed and dangerously drinkable.

A wine that remains year in, year out one of the country's best value Fianos.

Fresh, fun and flirtatious Fiano from one of McLaren Vale's impressive up-and-coming producers.

A tiny-production, hands-off Cabernet Franc from Clare that’s all about perfume, texture and sheer drinkability.

The second ever release of Gareth Belton's best single vineyard Sangiovese.

The finest Shiraz produced by Rory Lane from his best vineyard, planted in 1969.

One of the best value Langhe Nebbiolos of the year from a legit producer.

Dune's exploration of 'alternative' McLaren Vale continues with this juicy, sun-soaked Chenin Blanc!

A bright, finely balanced cool-climate Chardonnay, shaped by a tricky vintage and some smart vineyard sourcing.

An electric Geelong Chardonnay, full of citrus and stone fruit.

An energetic, textural white that brings a fresh, salty edge to McLaren Vale’s wine scene - easy drinking but thought-provoking all at once.

McLaren Mencia, a graceful alternative variety red with lots of brightness and life.

Fresh and bouncy Yarra Pinot Noir by an up and coming natural winemaking star.

The second-last release from Steve Pannell’s beloved old-vine Plaisted vineyard – a graceful, red-fruited Grenache that captures both history and the quiet confidence of a master at work.

Proper Chardonnay here with tension and nerve from one of NSW's most impressive young producers.

A refined, estate-grown Cabernet blend from Dominique Portet – elegant, balanced and unmistakably Yarra, with a nod to the family’s Bordeaux roots.

A bright, finely tuned Riesling that captures the lift and clarity of Beechworth’s high country, made with the lightest of touches.

Delightful Sparkling Rosé made by a French winemaking royalty right here in Aus!

Hunter Valley natural wine?! Check out this funky, skinsy, sulphur-free Semillon from the talented Usher Tinkler.