New Arrivals

Cult-favourite Cabernet from the outskirts of the Yarra Valley. This classic, elegant blend will evolve beautifully in the cellar.

A striking Vin Jaune from Jean-François Ganevat, combining nutty complexity and freshness in a wine that will age for decades.

A great Tasmanian Riesling bargain. Fine, chalky excellence from the Apple Isle.

A crisp, finely textured Hunter Semillon - built for freshness now but with plenty in reserve.

The ultimate value-for-money Adelaide Hills Pinot Noir, the 2025 Murdoch Hill is a bright, crunchy, and effortless red.

A special collaboration Pinot Noir between two of the Basket Range's finest - Ochota Barrels and Gentle Folk.

Steve Pannell's ever-popular aromatic blend - "Moscato for grown-ups".

One of the best Shiraz wines in Beechworth.

A wonderfully harmonious, medium-bodied Shiraz that swaps heavy-handed oak for pure, spice-driven refreshment and outstanding value.

A Jura dialect for "little" in the biggest format available — Ganevat's most eclectic natural red blend, upsized!

From vines once grafted over from Gewürztraminer, this single-block Shiraz shows a lifted, fragrant side of Koomilya while still carrying the depth and savoury power the vineyard is known for.

Welcome to the Jungle! The crowd favourite Dolcetto from the UZ team. Bright, juicy and as smashable as ever.

A complex, saline-driven Savagnin from Jean-François Ganevat that shows the depth and finesse of Jura’s traditional sous voile style.

An organically farmed Marlborough Pinot that blends multiple sites for a bright, savoury style with plenty of finesse.

One of the most bankable Cabernets in Victoria. The Moonambel Cabernet will cellar well for many years to come.

Richly flavoured cool-climate Shiraz from one of the most notable producers in the Pyrenees.

A textured, skin-contact Riesling from the high-country Eden Valley.

A fresh, bright Pinot from Bannockburn that’s all about pure drinkability and great value.

A fresh, juicy Alpine Valleys Barbera from Jo Marsh that’s all charm, bright fruit and easy-drinking fun.

A layered, savoury Mornington Peninsula Pinot Gris that shows Sam Coverdale’s knack for this variety. Legit one of the biggest and most beautiful Gris in Mornington.

A lively, finely tuned Central Otago Pinot that’s ready to go now, but has just enough depth to keep you interested.

A sophisticated, cool-climate Chardonnay from 45-year-old vines, balancing Adrian Rodda’s signature nutty complexity with the fresh, saline energy of the Yarra Valley.

One of the original hero vineyards for Giant Steps, with extra power and personality in 2025.

Just 1.8 hectares of Chardonnay on one of the Yarra's great Pinot sites, Applejack produces a tiny, tightly coiled Chardonnay of rare purity, tension and mineral precision.

This is the first release of Rossj-Bass made at Gaja’s new high-altitude winery in Alta Langa - marking a fresh chapter in their white wine story.

The reliable, great-value benchmark for Margaret River Chardonnay. 2024 is in great form.

A proper cool-climate Syrah from a top-tier site that’s all about freshness and spice rather than heavy oak.

The ultimate liquid map of the Cape’s heritage vines and a powerful, al dente benchmark from Chris and Suzaan Alheit.

A delicious half bottle of flor aged Savagnin from the Fleurieu Peninsula.

The boldest and most powerful of the Giant Steps single vineyard Pinots, taking out Best Pinot Noir Wine of Show at the 2026 Royal Queensland Wine Awards.

Year after year one of the true bargain Semillons of the Hunter Valley.

An elegant, low-intervention Shiraz from mature Pokolbin vines, made by a winemaker with serious Hunter pedigree.

One of the finest Shiraz in McLaren Vale from a modern superstar producer.

A tightly wound, focused version of this cult-favourite Grenache.

Delicious Riesling from the King of the West, Larry Cherubino. Value+++

A serious, ageworthy take on the Margaret River SBS from one of the country’s most committed biodynamic estates.