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A vibrant, full-bodied Grenache packed with ripe berry intensity and soft tannins, offering exceptional drinkability from premium South Australian vineyards.

This is the first release of Rossj-Bass made at Gaja’s new high-altitude winery in Alta Langa - marking a fresh chapter in their white wine story.

Tyrrell's iconic Shiraz Cabernet blend from one of the best vintages of the decade.

Australia's finest blend of Sauvignon Blanc, Semillon and Muscadelle in peak form. A classic Triolet release.

An exceptional, estate-grown McLaren Vale white that channels its coastal French heritage to deliver an intensely refreshing, salty and oyster-ready crunch.

A skinsy, savoury twist on Yeringberg’s white blend, made from young vines and handled with a light touch.

One of the most unique and powerful Australia sparklings you will find. If you like the richer, more oxidative style of fizz from some of Champagne's avant garde, you relly need to try this.

The first-ever release from Bannockburn’s original 1976 Pinot vines, made to celebrate the estate’s 50th vintage and showing old-vine depth with classic Bannockburn poise.

Arguably Australia's best Gruner Veltliner from a producer who put the variety on the map for Australia..

An elegant, low-intervention Shiraz from mature Pokolbin vines, made by a winemaker with serious Hunter pedigree.

A fresh, floral Heathcote blend of Moscato Giallo and Vermentino from Momento Mori, bright, textural and made to be enjoyed with ease.

One of South Africa’s benchmark Cinsaults, this old-vine Darling expression from Duncan Savage is all about purity, finesse, and effortless charm.

An enticingly floral and crunchy Rose made from Cabernet and friends, crafted by the talented Matt Holmes.

A unique Clare Valley Riesling born from the Loosen-Barry friendship, combining old-vine fruit, long lees ageing and German craftsmanship for a textured, age-worthy style.

A multi-vineyard Mornington Peninsula Chardonnay blend that captures a perfect snapshot of the region in a top-notch vintage.

A wine that remains year in, year out one of the country's best value Fianos.

An ultra-limited, high-toned Pinot Noir focused on Dijon clones. Just a couple of dozen available.

A cheeky Great Southern pét-nat blending Riesling and Shiraz, bright, fizzy and made for fun.

A deliciously textural small-batch Savagnin from the Strathbogie Ranges.

An iconic, deeply complex Riesling and unlike any other in Australia.

A structured, brooding expression of Barbaresco from one of the region’s most expressive Cru sites, showing the more serious side of Fletcher’s thoughtful Nebbiolo work.

Younger vine wine from the legends of NZ Pinot Noir, Ata Rangi. Top value!

A fresh, finely balanced Tasmanian Pinot from a producer known for precision, bringing bright fruit, fine tannins, and effortless drinkability.

A fascinating, textural white wine from Australia's Italian variety specialists, Chalmers.

A fresh, heritage-vine Chardonnay from one of the Upper Yarra's best Chardonnay vineyarrds.

Exceptional ultra-premium Riesling from the Pooleys. Made from a single block in only the best years and in tiny quantities.

A powerfully structured yet charming Pinot Noir from one of Tasmania's Pinot masters.

An elegant, unoaked Chardonnay crafted by the Dampt family with 150 years of winemaking heritage.

Nervy, high-octane Adelaide Hills Chardonnay. A one-of-a-kind from Ochota Barrels.

A vibrant, site-driven Santenay showing lift, fine structure and great value from a domaine that’s really starting to make its mark.

Bright textural white from the island of Crete, made from the rare Vidiano grape.

Steve Pannell's ever-popular aromatic blend - "Moscato for grown-ups".

An easygoing, bright-fruited Barbera with loads of zip and just enough grip – not your usual Cape red, and all the better for it.

A beautifully judged Barossa Mataro from Tim Smith, combining old-vine depth with 2023’s freshness for a wine that’s as characterful as it is versatile.

Smashable, small-batch Cabernet Franc from one of our favourite younger generation McLaren Vale producers.