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Old-vine bush vines on deep sand - lifted, expressive, and pure Blewitt Springs charm.

Bright and juicy Chenin Blanc from a 41-year-old dry-farmed Swartland vineyard.

A quietly original, clay-raised Cabernet that strips things back to pure vineyard expression without losing depth or drinkability.

A rock-solid Rhône red from a benchmark producer—easy to drink, hard to fault, and always good to have on hand.

The perfect entry point into the exceptional House of Arras sparklings.

The muscular powerhouse of the lineup. Drawn from weathered blue slate right next door to Wehlen, it delivers a broader, deeply structured frame.

Outstanding value premium Riesling from the hallowed slopes in Alsace.

First look at Chenin from Domenica and Pete Graham has absolutely nailed it.

A classic dry Loire Chenin – crisp, textural and well made, showing why Marc Brédif remains one of the region’s most dependable producers.

Aromatic, high-toned Rhone blend (organic Grenache/Syrah) from the rocky limestone of the Ardeche. Uplifting stuff, if you need lifting up.

The top value entry level Chardonnay from Joe Holyman, one of Tasmania's very best producers.

A bright, gently off-dry Riesling from Rheinhessen that’s all about freshness, juicy fruit and easy, anytime drinking.

Year after year one of the true bargain Semillons of the Hunter Valley.

A great Tasmanian Riesling bargain. Fine, chalky excellence from the Apple Isle.

Super special, super rare - this Cabernet Franc and Merlot blend from Wantirna Estate is inspired by the elegant wines of Saint Emilion.

One of the world's most iconic Rose wines. Domaine Tempier sits right at the apex of the wine style. Collectable, long-lived in the cellar - this is as good as Rose gets.

The most elegant and aromatic of Passopisciaro's single-vineyard 'Contrada' wines made from Nerello Mascalese. A Sicilian joy.

A classy New Zealand Chardonnay from the hot bed of Hawke's Bay.

The most important Pinot Noir in the Prophet's Rock line up. Top of the tree Central Otago Pinot Noir here.

César captures the pure, rose-scented heartbeat of his home village in this ethereal and effortlessly elegant expression of Mencía.

A proper cool-climate Syrah from a top-tier site that’s all about freshness and spice rather than heavy oak.

An elegant, cool climate Shiraz from WA’s oldest vines that punches well above its weight on both flavour and value.

A fresh, finely tuned Bourgogne Rouge from Burgundy’s rising star Domaine Les Astrelles – organically grown, naturally made and full of the clarity and charm that define this young estate’s style.

Velvety Cabernet blend from a great family-owned Victorian producer. Seamless stuff.

Crisp, crystal-clear white wine made from the indigenous Spanish variety, Hondarrabi Zuri. Great fun if you're looking for something outside the ordinary.

Luxurious Malbec from Argentina's oldest winery and one of the highest vineyards on earth.

Think strawberries and cream for this beautiful sparkling Rose from Tasmania, made by the 'Rose Queen,' Natalie Fryar.

A mountain-grown white from vines literally tied to posts to survive the wind - this is rugged, high-altitude viticulture at its best.

A fresh, bright Pinot from Bannockburn that’s all about pure drinkability and great value.

A serious, ageworthy take on the Margaret River SBS from one of the country’s most committed biodynamic estates.

The ultimate insider value play. A clever blend of top-tier plots around Bernkastel that gives you serious Prüm pedigree and immediate charm without the single-vineyard price premium.

A stunning, world-class Cabernet Franc-led blend built to evolve beautifully over the next two decades.

Taut, tight and classy, this Tumbarumba Chardonnay is very well put together. Great balance between toasty oak and fresh citrus fruit.

A finely cut Tumbarumba Chardonnay from Hamish Young – crisp, textural and as precise as anything coming out of the region.

A site-driven Bannockburn Pinot from organically farmed, close-planted vines, offering savoury depth and quiet elegance.