Wines Reviewed by The Wine Front

Top value Riesling from a star organic producer in WA.

A textured, complex Sauvignon Blanc from Hope Forest. Features wild fermentation, partial skin contact, and old oak aging.

Fresh and juicy 'joven' style Tempranillo from Margaret River renegade Jo Perry.

A fresh, bright Pinot from Bannockburn that’s all about pure drinkability and great value.

Serious premium sparkling made in the mode of dry, grower Champagne. Excellent value for the craftsmanship on offer here.

A delicate, savoury, crunchy Nebbiolo Rosé from the Beechworth High Country.

Exceptional old-vine McLaren Vale Grenache that stands amongst the country's best expressions of the variety.

Terrific Cabernet (and a bit of Malbec) from Leeuwin, a good each way bet for the table or the cellar. Total Margaret River bargain.

Bryan Martin's cracking example of this Italian varietal, Montepulciano. Fun to say, fun to drink.

Pure and graceful style of Cabernet with plenty of structure to elevate this above the simple drinker.

One of Australia's classiest Sauvignon Blancs - subtle, flinty and linear.

A light, savoury red from volcanic Tenerife — smoky, herbal and refreshingly raw-edged, with serious tension underneath.

Benchmark Nebbiolo rose made by one of the country's best growers of the variety.

Another outstanding release of one of Australia's most iconic Rieslings.

A single-block Chardonnay that underlines Bannockburn’s reputation as one of Australia’s great Chardonnay producers - textural, focused and deeply expressive.

A wild ferment gone right - high-altitude Lenswood fruit meets serious structure and drive in one of the Adelaide Hills' most distinctive Chardonnays.

The 'second album' of the Giant Steps Circle of Fifths wines.

A sophisticated, cool-climate Chardonnay from 45-year-old vines, balancing Adrian Rodda’s signature nutty complexity with the fresh, saline energy of the Yarra Valley.

A juicy, vibrant Primitivo from Ravensworth, packed with dark fruit and spice but kept light on its feet for maximum drinkability.

A rare release of the 'Reserve Allouran' from the great Blue Poles vineyard. A blend of their finest Cabernet Franc and Merlot. Arguably their most impressive wine to date.

The youngest of Mac’s single-vineyard Pinots, Little Yarra shows a racier, tightly wound side that will reward patience in the cellar.

A fresh, finely balanced Tasmanian Pinot from a producer known for precision, bringing bright fruit, fine tannins, and effortless drinkability.

The most elegant and aromatic of Passopisciaro's single-vineyard 'Contrada' wines made from Nerello Mascalese. A Sicilian joy.

A vibrant and velvety Tempranillo/Malbec blend with beautiful aromatics and excellent structure.

One of the Clare Valley's truly remarkable vineyards produces a Cabernet of rare finesse in the hands of Jeffrey Grosset.

A structured, brooding expression of Barbaresco from one of the region’s most expressive Cru sites, showing the more serious side of Fletcher’s thoughtful Nebbiolo work.

An easygoing, vibrant McLaren Vale Grenache that nails that sweet spot between freshness, flavour and sheer drinkability.

A dry-grown Mourvèdre from Swinney – dark, spicy and textural, showing the depth and precision that come from generations of careful farming in Frankland River.

Fragrant Shiraz from Clonakilla, and one of their very best value wines.

Juicy, bright drink-now Barbera from the King Valley that could happily chill in the fridge.

A great introduction into the wonderful world of Mount Mary Cabernet and friends.

The perfect synergy of Shiraz, Grenache, and Mourvedre from one of the Barossa's modern legend winemakers.

Cult-favourite Cabernet from the outskirts of the Yarra Valley. This classic, elegant blend will evolve beautifully in the cellar.

A small-batch, high-altitude Chardonnay from Dash Farms that captures both Josh Cooper’s thoughtful touch and the vineyard’s granitic, cool-climate edge.

The top value entry level Chardonnay from Joe Holyman, one of Tasmania's very best producers.

One of our most popular red wines every year - the Adelina Shiraz Mataro is modern Clare Valley at its best!