A vibrant, fruit-driven Pinot Noir that highlights the Satos’ commitment to organic farming and hands-off winemaking, bringing out the pure essence of Central Otago's oldest vines.
Sourced from a mix of high-altitude old vines across Etna’s north face, this is a beautifully pitched, quietly complex red that captures the mountain’s raw elegance.
A finely tuned, site-driven Pinot from Rippon’s oldest vines, showing the cool precision and quiet depth that define this remarkable north-facing slope.
From Rippon’s oldest vines on a schist-strewn slope above Lake Wānaka, this is a taut, deeply expressive Pinot that channels the unique character of Tinker’s Field.