Ricky Evans is shining a light on Tasmanian Cabernet Franc, with this bright, aromatic, and wildly drinkable expression full of red fruit, florals, and silky tannins.
Proof that Tasmanian Shiraz can have both power and finesse, this Coal River Valley release is dark, structured and spicy, with fine tannins and serious aging potential.
Sourced from a prized section of 70+ year-old vines in Ebenezer’s Hoffmann Dallwitz Vineyard, this is a deeply structured, powerfully built Barossa Shiraz that balances richness with finesse and will age beautifully for decades.
An ultra-limited Barossa Shiraz, drawing from Greenock, Marananga, and Ebenezer to create a wine of depth, structure, and longevity, with just 800 bottles produced from the standout 2021 vintage.
A small-batch, single-vineyard Shiraz from Marananga, capturing the region’s depth, structure, and fine detail with a no-fuss, vineyard-first approach.