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A floppin', fizzin' pet nat from Dormilona.

A benchmark Adelaide Hills white — crisp, pure and finely tuned, showing exactly why Shaw + Smith still lead the pack.

One of the country's most popular premium Pinot Gris from a Mornington Peninsula favourite.

A fantastic minimalistic expression of Yarra Valley Chardonnay. Luke Lambert delivers once again.

Debut release of a new bargain Pinot from Bill Downie, this one of some strange pink volcanic soils out the back of Tolmie, VIC.

From 70-year-old bush vines in Blewitt Springs, this is a bright, red-fruited and spicy Grenache with beautiful floral lift and silky texture.

Super high-density Pinot vines planted in the late 80s gifting Dave Bicknell one of his fines Bicknell FC wines to date.

Spectacular release of one of Australia's great white wines.

A textural, site-driven Chenin from the sandy soils of Blewitt Springs.

Delicious Riesling from the King of the West, Larry Cherubino. Value+++

Old-vine Garnacha grown high in the Gredos hills, made with minimal fuss and maximum feel — fresh, fragrant and totally unpretentious.

A fragrant and fruity Central Ranges Montepulciano with lots of energy

A vibrant yet elegant, Blanc de Blancs from Burgundy.

A stunningly fragrant yet powerful Clarendon Grenache that shows Rob Mack at the top of his game.

Lo-fi spicy Sicilian red made from Frappato, light in body but heavy in flavour and pleasure.

Premium vintage Tasmanian Sparkling from one of the country's most respected Sparkling winemakers, Andrew Pirie.

Delicious dry and savoury rose from two pink-wine-loving mates in McLaren Vale.

Brash/Brad with another leading example of modern Australian Cabernet Franc!

A pure and fragrant, easy-drinking iteration of Barossa Shiraz, from husband and wife duo Susan & Michael Papps.

Juicy, spicy natural Pinot from Victorian cooler-climes, c/o the guiding hands of Bill Downie.

A clever, layered Hunter Valley Rosé that’s built for pure enjoyment but packed with detail for those who want to dig deeper.

A long aged Tasmanian sparkling from Lubiana’s Derwent Valley estate, showing the depth that comes from nearly a decade on lees.

A lightning strike of a cool-climate Chardonnay picking up rave reviews.

Pinot Noir dominant Champagne from the region's first female Vigneron/Oenologist.

A small batch, premium Shiraz from the best blocks of the iconic Rayner vineyard.

An Eden Valley Riesling with beautiful delicacy and structure. Perfectly balanced and impeccably crafted.

Exceptional Adelaide Hills Nebbiolo made by S.C. Pannell, long and stately with a beautifully bitter twist.

Light, juicy, primarily Pinot Noir from Ricky Evans' home block. A splash of Pinot Meunier and Pinot Gris give this a little extra zip and make it a perfect fridge red.

A Sangiovese dominant blend made for couch times, good times, or just any time! A loveable, slurpable red.

A crisp, easygoing Prosecco from the Hunter Valley — fresh, floral and made for good times.

The ultimate in drinkability. A pitch-perfect modern McLaren Vale red that truly delivers for the price.

A textural, finely tuned Pinot Gris from Canberra and Young – bright, savoury and built with the same precision that defines all of Mada’s wines.

Another excellent Riesling release from Tasmanian star Ricky Evans. Intense, shimmering, beautiful drinking.

A blend of all the Chardonnay sites under the Gentle Folk banner. A gorgeous wine with a natural flow.

Arguably Australia's best Gruner Veltliner from a producer who put the variety on the map for Australia..