Wines

Get to know one of Tasmania's most loved producers through this consistently excellent Pinot Noir.

Another enchanting Papillon blend - bright, spicy and made for daytime drinking!

Limited release of Gembrook's rare Chardonnay from a great Yarra vineyard.

A fantastic debut release for this gorgeous single vineyard Syrah from MJCs Rende vineyard.

Fresh-faced GSM from an up and coming Beechworth producer that you should be keeping an eye on.

The go-to option for the die-hard fans of buttery Chardonnay. Classic stuff from the Hunter Valley.

Super value fresh-feeling Prosecco from fizz-making expert, Jo Marsh.

A dark, savoury Central Otago Pinot Noir with incredible structural poise.

The perennial Barossa bargain - old vine Grenache at an absolute steal of a price.

A fantastic minimalistic expression of Yarra Valley Chardonnay. Luke Lambert delivers once again.

A small-batch Tasmanian Pinot Gris made in the Ramato style, blending skin, barrel, and tank fermentation for a textural and complex expression of the variety.

A fragrant and fruity Central Ranges Montepulciano with lots of energy

A fun and fruit-driven Pinot Meunier from Tassie that is clearly a wine and definitely not a dinosaur

A blend of all the Chardonnay sites under the Gentle Folk banner. A gorgeous wine with a natural flow.

Phenomenal oxidative, flor-influenced Chardonnay from the Jura. This is excellent value for those who love the nutty, saline expressions of Chardonnay from this small French region.

Class act Geelong Chardonnay from one of the region's great wine estates. Powerful and polished.

From 99-year-old vines at Little Branch, this is Steve Pannell at his absolute peak – a marvelous modern Australian Grenache of rare clarity, balance and power.

Picnic wine indeed ... elegant, velvety Pinot with immense approachability.

A textural, site-driven Chenin from the sandy soils of Blewitt Springs.

Debut release of a new bargain Pinot from Bill Downie, this one of some strange pink volcanic soils out the back of Tolmie, VIC.

Light, juicy, primarily Pinot Noir from Ricky Evans' home block. A splash of Pinot Meunier and Pinot Gris give this a little extra zip and make it a perfect fridge red.

A very classy and classic example of dry Provence from a leading producer.

An outstanding, graceful Grenache, from this iconic old vineyard in the Clarendon sub-region of McLaren Vale. Magic stuff for now or later.

Shaw + Smith’s flagship Chardonnay from the high-altitude Lenswood site – a coiled, flinty, and incredibly precise expression of the Adelaide Hills.

A lively, slightly wild sparkling red from the Ganevat family that captures Jura’s playful spirit in a pét-nat style.

One of the better Aussie Pinot Gris - floral, flavour-packed and fun to drink!

Superb expression of cool-climate Grenache by Nick Spencer.

A wonderfully fragrant and earthy expression of Adelaide Hills Pinot Noir from Gareth & Rainbo Belton.

Luscious, full-bodied USA Chardonnay. If you like them big and buttery, walk this way.

One of the best Shiraz blends in Australia, year in, year out.

100% whole bunch ferment on Yarra Valley Cabernet?! You better believe it!

Nick Farr proves his winemaking prowess once again with this delicious Pinot Noir from Western Victoria.

A juicy, energetic Central Ranges red from Sam Renzaglia that’s all about freshness, fun and easy drinking.

A proper, texturally driven Mornington Gris from Barney Flanders’ wind-swept Merricks site, skipping the boring, safe white wine playbook for a savoury, lees-aged crunch.

A pure and delicate single-vineyard Pinot from Geelong.

Possibly our favourite the 2025 Mulline Pinot line up.