Wines

A rare and masterfully crafted Tinta Barocca from 1974-planted bush vines - think Shiraz meets Nebbiolo, or something like that.

An extraordinary Grenache from Priorat’s highest vineyard, crafted with precision and purity, showcasing Terroir al Límit’s vision of elegance and transparency in one of Spain’s finest reds.

A pure, finely textured Aligoté from Domaine Les Astrelles – organically grown, naturally fermented and full of the mineral drive that defines this exciting new Gevrey estate.

A pitch-perfect intro to modern Yarra Pinot – quietly detailed, impeccably made, and refreshingly fair on the wallet.

Classy, modern Yarra Chardonnay that’s all about clarity, freshness and bang for buck.

A stunning estate-grown Riesling from gun Canberran winemaker, Nick O'Leary.

A vibrant, cool-climate Pinot Noir from the northern edge of the Côte de Nuits, balancing bright red fruit with the silky precision Alexandra Wilson is becoming known for.

Crafted from South Africa's oldest Chenin Blanc vines, this is a powerful, structured white that balances immense density with a razor-sharp, mineral finish.

A rock-solid release from a benchmark estate - classic southern Rhône depth with just the right amount of finesse.

An excellent value Yarra Valley Pinot that’s bright, approachable, and packed with character, perfect for everyday drinking.

A benchmark Coonawarra Cab that punches above its weight – classic, composed and great value for the quality in the bottle.

A bright, spicy McLaren Vale red that shows Steve Pannell’s knack for blending Mediterranean varieties into something effortless and seriously enjoyable.

A high-altitude mountain field blend that perfectly captures the Alheits' garden philosophy through its pure, aromatic, and lean structure.

The lighter and more elegant of the two Ata Rangi single vineyard Pinots.

A benchmark non-vintage Champagne known for its incredibly high percentage of reserve wines and extended aging.

An elegant old-vine Cinsault from Swartland’s schist soils, crafted with precision by Eben Sadie.

One of the most recognisable Provence Roses from a giant of the region.

Arguably Australia's finest Grenache, from a modern superstar producer. Absolutely world-class.

A quietly confident, textured Mornington Peninsula Pinot Gris that balances shape, energy and subtle complexity in all the right places.

The debut release of a climate-resilient field blend from a windy Paardeberg site, mixing 12 varieties to create a zesty, saline and structurally tense white.

A benchmark Geelong Chardonnay from the iconic old vines by the cellar, offering purity, texture, and vibrant balance in every sip.

Slender, refined Syrah from close-planted vines on Oakridge's home block.

Among Italy's best, this is a single vineyard icon from a true Tuscan master. Structured for the cellar. Impressively dense, dark and muscular.

High-altitude, rocky terroir meets Leroux’s precision to deliver a tense, mineral-driven premier cru with real personality and scarcity on its side.

Great value "Elegant" Prosecco according to James Halliday.

A new entrant into the upper echelon of the Fontodi single vineyard releases. One not to miss.

Great value introduction to premium Sparkling from a Tasmanian winemaking legend.

A fresh, polished Tuscan red that balances tradition and approachability, offering pure drinking pleasure without the fanfare.

One of Australia's most collectable cool-climate Shiraz, with another outstanding release.

A sensational medium-bodied claret from the Oakridge team.

A value-packed Santorini red blending Mandilaria and Mavrotragano, crafted by the renowned Argyros Estate from sustainably farmed, ancient vines.

Powerful Rose Champagne from one of the great houses of the region.

A finely judged Volnay 1er Cru from old vines in the heart of the appellation, offering lifted fruit and savoury depth with the balance that makes 2023 so exciting.

From a rocky, high-slope parcel of 1955 vines, this is a concentrated yet mineral Chassagne that easily justifies its “baby Chevalier” reputation.

A benchmark regional blend that combines seven grape varieties and multiple soil types into a powerful, savoury Swartland red with incredible longevity.