Wines Reviewed by The Real Review

Perfectly balanced off-dry Riesling from the passionate and highly-skilled John Hughes.

Highly sought after and highly revered, the Quintet is one of Australia's greatest Cabernet blend. Always a limited release, particularly in a small vintage like 2023.

One of the leading Riesling producers in the country, in typically scintillating form.

Blistering Chardonnay from the Decades duo of Steve Flamsteed and Brad Rogers. An instant entrant into the upper echelon of cool-climate Australian Chardonnay. Just 200 dozen made.

One of the great Riesling bargains not only of the Clare Valley, but indeed the entire country.

A beautiful Pinot Noir made from parcels sourced all across the Apple Isle. A showcase of all that is great about Tassie Pinot.

Spectacular release of one of Australia's great white wines.

Another outstanding release of one of Australia's most iconic Rieslings.

Bryan Martin's signature wine. Exquisite balance and grace - extremely limited.

Powerful Chardonnay from high altitude Tumbarumba.

A lightning strike of a cool-climate Chardonnay picking up rave reviews.

Quite possibly the finest Pinot Noir released by the Farr family. Only very limited quantities available this densely-planted beauty.

An Eden Valley Riesling with beautiful delicacy and structure. Perfectly balanced and impeccably crafted.

One of the best of the Single Vineyard Semillons from the Tyrrell family.

The top of the tree for Chardonnay in the By Farr world. Powerful, voluptuous and decadent.

Crafted from 70+-year-old bush vines across three iconic McLaren Vale sites, this is a vibrant yet complex Grenache from emerging star winemaker Alan Varney.

Masterfully crafted Grenache with fruit from the Eden Valley. A big hug in a glass.

Another great release of John Duval's classic Barossa Shiraz. An impeccable wine from one of Australia's winemaking giants.

Sourced from one of Gippsland’s oldest Chardonnay vineyards, this is Pat Sullivan’s most generous and full-fruited expression - rich, structured, and rooted in volcanic soils.

A superb 95 point release of the Yangarra Shiraz - one of our favourite McLaren Vale producers.

A bone-dry, hand-crafted sparkling from Tamar Valley Pinot that balances precision with serious depth — pure Dr. Edge, just with bubbles.

Only the second ever release of a straight Syrah from Bryan Martin's estate. Just 60 dozen made.

One of Australia's benchmark sparkling wines, released nine years from vintage.

A multi-trophy winner from one of the Hunter’s top producers, this is modern regional Shiraz at its most refined and rewarding.

Classy Clarendon Shiraz made by Andre Bondar - this is Dre's ode to cooler-climate Shiraz grown at altitude.

The finest Shiraz produced by Rory Lane from his best vineyard, planted in 1969.

Exotic modern expression of Barossa Mataro from Jason Schwarz.

A refined, estate-grown Cabernet blend from Dominique Portet – elegant, balanced and unmistakably Yarra, with a nod to the family’s Bordeaux roots.

Smart, dry, and easy to like - this is award-winning South Aussie rosé made with food and good company in mind.

A museum release of one of the finest Shiraz vineyards in the country.

A unique Clare Valley Riesling born from the Loosen-Barry friendship, combining old-vine fruit, long lees ageing and German craftsmanship for a textured, age-worthy style.

A dry, textural white Pinot Noir from Mora – pale, savoury and layered, showing Pinot fruit in a fresh, unexpected form.

Supreme value Riesling from WA with crunch and succulence in equal measure.

The estate blend from Terra Sancta's oldest vines. Delicious, lighter-framed Otago Pinot.