VIC Wines

A small batch, new addition to the Foreign Friends range, and another feather in this impressive trio's cap.

The youngest of Mac’s single-vineyard Pinots, Little Yarra shows a racier, tightly wound side that will reward patience in the cellar.

A sophisticated, cool-climate Chardonnay from 45-year-old vines, balancing Adrian Rodda’s signature nutty complexity with the fresh, saline energy of the Yarra Valley.

A bright, balanced Mornington Peninsula Pinot Noir that shows Moorooduc’s easy, unforced approach to the variety.

Smashable little picnic Pinot made by Yarra Valley winemaker Dave 'Bro' Mackintosh.

A layered, savoury Mornington Peninsula Pinot Gris that shows Sam Coverdale’s knack for this variety. Legit one of the biggest and most beautiful Gris in Mornington.

Juicy, bright drink-now Barbera from the King Valley that could happily chill in the fridge.

One of the country's most popular premium Pinot Gris from a Mornington Peninsula favourite.

Limited release of Gembrook's rare Chardonnay from a great Yarra vineyard.

Delicious and frisky Syrah Rose with a crunchy savoury edge.

A fresh, bright Pinot from Bannockburn that’s all about pure drinkability and great value.

A lacy and elegant Yarra Pinot Noir from Sarah Crowe and the team at Yarra Yering.

A fresh, heritage-vine Chardonnay from one of the Upper Yarra's best Chardonnay vineyarrds.

Denton’s flagship Nebbiolo, made by Luke Lambert in his final vintage, delivers haunting perfume and structure from one of Australia’s great Nebbiolo terroirs.

One of the most bankable Cabernets in Victoria. The Moonambel Cabernet will cellar well for many years to come.

Richly flavoured cool-climate Shiraz from one of the most notable producers in the Pyrenees.

A brand new, more affordable entry point into the Mayer lineup. A highly perfumed blend of Timo's two signature red varieties that begs for a slight chill.

One of the best Shiraz wines in Beechworth.

An expressive Mornington Peninsula Pinot made with estate fruit and serious care, offering standout value without losing any class.

Great value Yarra Cabernet blend made by Sarah Crowe.

Limited release Chardonnay from one of the Yarra Valley's great estates. "Very good drinking here." - Gary Walsh (The Wine Front)

Benchmark Nebbiolo rose made by one of the country's best growers of the variety.

The most complete expression of Mac Forbes’ Pinot work – Ferguson shows why this small Woori Yallock site has become his flagship.

The Premium Pinot Noir from Bass Phillip is one of the most prestigious and collectable Pinot Noirs in the land.

A concentrated, north-facing Gippsland Chardonnay from 40-year-old vines. Maybe the pick of the PS Chardonnays in 2025.

One of the darkest and most cellar-worthy of the excellent single vineyard Joshua Cooper Cabernets from 2022.

Velvety Cabernet blend from a great family-owned Victorian producer. Seamless stuff.

A pale, dry Grenache–Mourvèdre rosé from Mount Mary’s Marli Russell project – crisp, savoury and finely balanced.

An elegant Upper Yarra Chardonnay from the red basalt soils of Lusatia Park.

Classic Yarra Claret from 50 year old vines in the hands of Dave Bicknell.

The 'second album' of the Giant Steps Circle of Fifths wines.

A single-block Chardonnay that underlines Bannockburn’s reputation as one of Australia’s great Chardonnay producers - textural, focused and deeply expressive.

The first-ever release from Bannockburn’s original 1976 Pinot vines, made to celebrate the estate’s 50th vintage and showing old-vine depth with classic Bannockburn poise.

A great introduction into the wonderful world of Mount Mary Cabernet and friends.

Tessa and Jeremy's elegant, detailed, Rhone-inspired Beechworth Syrah.