VIC Wines

An old-vine Gippsland Pinot Noir with structure and poise from the wonderful William Downie

A bright, finely tuned Riesling that captures the lift and clarity of Beechworth’s high country, made with the lightest of touches.

A well-made Yarra Chardonnay, from one heck of an exciting young producer.

A limited single vineyard Geelong Syrah that exudes quality and class from the very first sip.

Super value fresh-feeling Prosecco from fizz-making expert, Jo Marsh.

Syrah/Pinot Rose from the Best Value Winery of the Year.

An electric Geelong Chardonnay, full of citrus and stone fruit.

The one wine that makes Jo Marsh venture beyond her beloved Alpine Valleys. King Valley Riesling at its finest, right here!

A poised, beautifully balanced Mornington Chardonnay from the McIntyre family – refined winemaking meeting first-class vineyard fruit.

Juicy, bright drink-now Barbera from the King Valley that could happily chill in the fridge.

A straight-shooting, whole-bunch Grenache from red Cambrian soils, made with zero fluff and a sharp sense of place. Ask ChatGPT

A late-harvest Riesling that balances sweetness and zip with ease, showing off pure fruit and laid-back winemaking smarts.

An exciting new example of Australian Pinot Gris, coming from blossoming Geelong.

Top release of Dom Portet's delightful Rose, one of Australia's first and most successful Provencal-style dry Roses.

A round, elegant and supremely flavourful Chardonnay from the Mornington Peninsula.

A limited-release, zero-dosage sparkling from the Upper Yarra that blends fresh vintage fruit with rich reserve stocks dating back a decade.

A benchmark single-block Pinot from Bannockburn’s oldest high-density planting—meticulously made, deeply expressive, and destined for the cellar.

Fine grained and wildly fragrant, this is a cracking Pinot Noir release from Mac Forbes.

The highest scoring Sauvignon Blanc in Australia this year as per the Halliday Wine Companion.

A spot-on balance of flintiness and flesh in this smashable Chardonnay from one of the Yarra Valley's most picturesque vinyards.

Shiraz for the cellar from Jasper Hill, one of Australia's true biodynamic vineyard pioneers.

A fresh, floral Heathcote blend of Moscato Giallo and Vermentino from Momento Mori, bright, textural and made to be enjoyed with ease.

Spicy, savoury Geelong Pinot Noir, with plenty of structure and depth.

A refined, cool-climate Chardonnay from sustainably farmed Geelong vineyards, combining balanced acidity, subtle oak, and Mulline’s environmentally-focused winemaking.

One of our go-to alternative reds. Delicious flavour, interest, approachability and great value all rolled into one. A no-brainer.

Singing release of this single-site Mornington Chardonnay from Garagiste. Powerful, flamboyant - great Chardonnay for the flavour hounds.

Mac Forbes' flagship Cabernet blend, a tribute to his father Hugh. A velvet beauty.

A worthy second release of the ultra cool-climate Nebbiolo from Tessa & Jeremy at VS&B.

A light, bright, smashable Pinot that’s all about easy, no-fuss drinking—best served with a chill and a bit of good company.

The newest (and maybe the best?) addition to the 2024 Mulline Pinot line up.

One of the highest and steepest vineyards in the Yarra Valley, the Bastard Hill Pinot is a very limited release that won't be available for long.

A bright, detailed red that shows what Pinot Meunier can do outside of sparkling wines.

From Mac’s southern Gladysdale site, this shows a slightly fuller, more approachable side to his Chardonnay while keeping the same precision and detail.

Deliciously pure natural Chardonnay from this cult Yarra producer.

The youngest of Mac’s single-vineyard Pinots, Little Yarra shows a racier, tightly wound side that will reward patience in the cellar.

An impressive, chalky and delicious Sauvignon Blanc from Mulline, made from a blend of fruit from two vineyards.