VIC Wines

A Syrah–Pinot blend from the biodynamic slopes of Cobaw Ridge – vibrant, savoury and uniquely Macedon.

Velvety Cabernet blend from a great family-owned Victorian producer. Seamless stuff.

An impactful and flavourful release of this wine - great now or for the cellar.

A layered, estate-grown Mornington Pinot from a producer devoted to healthy vineyards and wines with a clear sense of place.

A remarkable light red made from dry-grown Negroamaro in extreme conditions. Must try!

A Chardonnay for all comers, this is an excellent full-flavoured release from Yeringberg.

A cool, granite-grown Chardonnay from Cobaw Ridge – lean, detailed and beautifully balanced.

The top of the tree Chardonnay from Toolangi. The Yarra's premier white variety in full flight.

Smartly made, full of charm, and serious value - this is the kind of Pinot that punches well above its weight.

A site-driven Bannockburn Pinot from organically farmed, close-planted vines, offering savoury depth and quiet elegance.

A fresh, heritage-vine Chardonnay from one of the Upper Yarra's best Chardonnay vineyarrds.

One of Australia's finest Viogniers in amazing shape. Extremely limited.

A generous but finely balanced Yarra Chardonnay - polished, energetic, and great value.

One of the most unique and powerful Australia sparklings you will find. If you like the richer, more oxidative style of fizz from some of Champagne's avant garde, you relly need to try this.

A crisp, textural Pinot Gris from estate fruit in Coldstream, delivering cool-climate freshness and quality well above its price.

An elegant Upper Yarra Chardonnay from the red basalt soils of Lusatia Park.

Thought-provoking Grampians Shiraz from a winemaker on the rise.

A bright, savoury Heathcote Sangiovese that balances juicy fruit with fine tannin and offers great value for lovers of Italian-style reds.

A complex, intriguing yet delicious single site Chardonnay from the cool south of the Yarra. Mac Forbes on fire!

One of the country's finest and most cherished Cabernet blends.

A pitch-perfect example of Mornington Pinot Noir. Open, generous and full-flavoured.

A powerful, dry-grown Gippsland Chardonnay from 40-year-old vines and Pat Sullivan’s flagship.

Intense, mid-weight, super-drinkable Yarra Barbera.

Glorious Chardonnay from the ever-impressive winemaking trio of Sam Middleton, Will Byron and Kaspar Hermann.

A fresh, bright Pinot from Bannockburn that’s all about pure drinkability and great value.

A pale, dry Grenache–Mourvèdre rosé from Mount Mary’s Marli Russell project – crisp, savoury and finely balanced.

Top tier R/M blend and Peter Graham's favourite wine to make.

Another beguiling chapter in the Gembrook Hill story - a gorgeously complex and flavourful Pinot.

From one of the Yarra’s most important Chardonnay sites, this shows Mac Forbes at his peak – lean, focused winemaking letting a great vineyard do all the talking.

A great introduction into the wonderful world of Mount Mary Cabernet and friends.

Beautifully fresh and supple Cabernet from Timo's son Rivar, and wonderful value again in the Bloody Hill Villages range.

A slightly riper take on In Dreams Pinot, offering plush Yarra fruit without losing its shape or charm.

Beechworth Pinot full of power and character, from one of the region's best!

Excellent single site Chardonnay from a cooler pocket of the Yarra Valley.

The best fruit from the various Stonier sites, masterfully blended togerher into a serious, structured, stunning Mornington Pinot.

Super special, super rare - this Cabernet Franc and Merlot blend from Wantirna Estate is inspired by the elegant wines of Saint Emilion.