South Australian Wines

The perfect synergy of Shiraz, Grenache, and Mourvedre from one of the Barossa's modern legend winemakers.

Pinot Noir made with classic Beaujolais winemaking techniques. Smashable stuff here from BK.

Rhone-inspired, hands-off Shiraz from Glenn Barry. A stripped back, pure expression of the regions that hits the mark beautifully.

A thoughtful, finely tuned Hills Chardonnay that shows just how good this region - and this winemaker - can be.

Rob Mack is the king of McLaren Vale Grenache, but this Blewitt Springs Chenin proves he’s just as handy with textural, bone-dry whites.

The perfect introduction to McLaren Vale Shiraz and one of our most popular reds year-in-year-out.

A landmark release from Steve Pannell’s Blewitt Springs vineyard – pure, perfumed Grenache that confirms Little Branch as one of the country’s most exciting new projects.

A unique Barossan creation here from Peter Schell. This multi-vintage, multi-varietal, aged white wine is fascinating and delicious all at once.

Premium Tempranillo from a cult hero McLaren Vale producer with plenty of Aussie sunshine juiciness and European-style savoury tannin.

A smart, polished Coonawarra Cab that overdelivers on every front.

A delicious half bottle of flor aged Savagnin from the Fleurieu Peninsula.

A fresh, finely made Hills Pinot that shows off Turon White’s laid-back but thoughtful winemaking style.

A fresh, juicy Sicilian red from Steve Crawford’s Giovanni Armani Giorgio project – fun, unfussy and perfect for everyday drinking.

Peter Fraser captures the vibrancy of Blewitt Springs Grenache in this bright, medium-bodied red - biodynamically grown and built for the esky.

Welcome to the Jungle! The crowd favourite Dolcetto from the UZ team. Bright, juicy and as smashable as ever.

Classy Clarendon Shiraz made by Andre Bondar - this is Dre's ode to cooler-climate Shiraz grown at altitude.

A serious, savoury rosé from old-vine Mataro, made with the depth and precision that defines Stephen Pannell’s wines.

A fresh and 'sessionable' red from the Barossa made from biodynamically-grown Cinsault and friends.

Spot on South Australian Shiraz from Alan Varney, a bottle full of chocolate and plummy goodness.

Inspired by the styles of Southern Rhone, this blend of Mataro, Grenache and Shiraz from Tim Smith is one one of the best bang for your buck blends in the Barossa right now.

Old-vine bush vines on deep sand - lifted, expressive, and pure Blewitt Springs charm.

Phase Three’s Dero is Barossa Syrah done their way – tiny volumes, old-vine sites, a bit of Cabernet in the mix, and a whole lot of character packed into the bottle.

A smart, textured white from a boundary-pushing McLaren Vale vineyard, marrying Rhone richness with seafood-ready freshness in a way only Coriole could pull off.

Year after year, this unique blend of Tempranillo and Touriga is one of McLaren Vale's most loved and best value reds.

A richer, textural take on Grüner from the Adelaide Hills – savoury, fleshy and quietly complex.

A characterful, small-batch red from McLaren Vale’s nonconformists, made with organically grown Primitivo and a low-intervention hand that keeps things lively, not heavy.

A classic McLaren Vale Grenache Shiraz that captures both the generosity and drinkability of Blewitt Springs.

Gorgeous small batch Pinot from Amber Ochota. Minuscule quantities made.

Skinsy, electric little Fiano-dominant blend from South Australia's Riverland region.

Juicy yet structured Sangiovese from The Other Wine Co.

Peter Fraser’s first-ever varietal release of Grenache Blanc brings brightness, texture and value in a zippy Mediterranean white from Yangarra’s organic McLaren Vale vineyard.

Elegant, spicy, top-class Adelaide Hills Syrah from old young gun, Michael Downer.

From vines once grafted over from Gewürztraminer, this single-block Shiraz shows a lifted, fragrant side of Koomilya while still carrying the depth and savoury power the vineyard is known for.

This may be the best varietal Cabernet Franc released in Australia year on year. A seriously fine, fine wine.