Medium Textural Whites

Great value Chablis from a centuries-old family domaine. Perfect if you're looking to dip your toe in the wonderful world of Chablis.

Full-bodied, amberish Riesling/ Roussanne blend with weight and texture.

The ultimate food-friendly Fiano from Unico Zelo. Tacos, anyone?

Garagiste proves yet again why Mornington is such a great region for Pinot Gris with this tasty drop

Textural Chenin Blanc with a little bit of funk. For lovers of the classic honeyed, toasty still of Chenin, this is for you.

A crisp and vibrant white blend of four Italian varieties - Vermentino, Ansonica, Falanghina and Pecorino.

Delicious Chardonnay release from Frederick Stevenson, and it is a textural, oxy wine, full of quality and interest.

The top Chardonnay release out of the impressive Garagiste stable. Only produced in small quantities.

Concentrated old-vine Semillon, a classic wine with a twist from one of the new generation Hunter winemakers.

Traditional toasty Hunter Chardonnay with good line and length. Hunter heritage in a glass.

Phenomenal Chardonnay from one of Tasmania's hottest producers.

Yarra Valley Chardonnay that is all about purity, freshness and balance. Mac Forbes is simply a master of fine-boned Chardonnay.

The most cellarworthy of the stunning Cru Fianos from Brendan and Laura Carter.

A gorgeously rounded Fiano from master craftsman Bryan Martin. Built to go with food.

Funky, frisky Fiano from the Hilltops with all the signature texture and interest.

Great value, complex, textural blend of white Rhone varieties from the Barossa Valley.

An exciting new example of Australian Pinot Gris, coming from blossoming Geelong.

One of our favourite South Australian Chardonnays from Murdoch Hill. Pure class.

The one wine that makes Jo Marsh venture beyond her beloved Alpine Valleys. King Valley Riesling at its finest, right here!

Complex, driven Chardonnay from 50 year old vines and the talented hands of winemaker Sarah Crowe.

A speciality of the region, this Riesling will make you feel like you're on the banks of the Finger Lakes themselves

The Sicilian white grape Inzolia comes to the cool of the Adelaide Hills - and a vibrant mid-weight wine is the result, perfect for mid-week drinking.

Rich and voluptuous Pinot Gris crafted by the one-and-only Ray Nadeson.

An awesome Petit Chablis offering great value for money