Recently crowned Best Shiraz in Australia, this limited old-vine McLaren Vale release shows off the depth, spice and mineral drive that make Koomilya so special.
A one-barrel labour of love from the Kelley family’s Eden Valley home block – tiny production, hands-on winemaking, and all the personality you’d expect from Phase Three’s most personal wine.
A structured yet elegant Southern Rhône blend that carries the classic power and spice of Châteauneuf-du-Pape with a composure that makes it a great drink now or later.
From Rippon’s oldest vines on a schist-strewn slope above Lake Wānaka, this is a taut, deeply expressive Pinot that channels the unique character of Tinker’s Field.
EXTREMELY LIMITED! A new project from the POCW team using younger vines and a slower release, Mari Magno offers a more playful take on estate Pinot with all the hallmarks of the vineyard’s class.
From elevated, silt-laced vineyards in the Gredos, this is Garnacha with all the structure and precision you’d expect — calm, long, and beautifully understated.
A quietly compelling, finely tuned Barbaresco from a high-altitude Neive site, made the traditional way by one of the region’s most consistent old-school producers.
A high-altitude, old-vine Nerello grown on Etna’s under-the-radar southern slope, this is Gaja’s characteristically thoughtful take on Sicily’s most exciting red grape.