Australian Wines

Debut of a new(!) single vineyard Fiano from arguably the best exponent of the variety in the country.

A rare look at the small batch Pinot Noir from Canberra's greatest producer.

Juicy, smashable 'joven' style Tempranillo from a NSW winemaking rising star.

Pinot Noir as pretty as a picture - Will Gilbert showcases all the goodness from the Orange region.

Light, juicy, primarily Pinot Noir from Ricky Evans' home block. A splash of Pinot Meunier and Pinot Gris give this a little extra zip and make it a perfect fridge red.

A serious, tightly coiled Beechworth Chardonnay that delivers elite regional quality and structure without the inflated price tag.

The second ever release of Gareth Belton's best single vineyard Sangiovese.

A wild and deliciously racy barrel-aged Riesling from John & Belinda Hughes. Only available retail at Different Drop - it's one you can't miss!

A small-batch Tasmanian Pinot Gris made in the Ramato style, blending skin, barrel, and tank fermentation for a textural and complex expression of the variety.

A textural, site-driven Chenin from the sandy soils of Blewitt Springs.

A stunning, precise, ocean-influenced Cabernet shaped by low-intervention winemaking and one of the most thoughtfully farmed vineyards in southern Margaret River.

Australia’s benchmark Assyrtiko – crisp, mineral and saline, showing how perfectly this Greek variety has found a new home in Clare Valley.

A beautiful Pinot Noir made from parcels sourced all across the Apple Isle. A showcase of all that is great about Tassie Pinot.

Another enchanting Papillon blend - bright, spicy and made for daytime drinking!

Much-loved Pinot Noir from one of Tasmania's great biodynamic producers.

A chillable example of Brash's juicy varietal Cinsault.

Nic’s fresh, no-fuss take on Chardonnay from his home turf – full of flavour, balance and charm, without trying too hard.

A skinsy, aromatic field blend from one of Tasmania’s most exciting winemakers - orange zest, spice, and a fresh, grippy finish.

Debut release of a new bargain Pinot from Bill Downie, this one of some strange pink volcanic soils out the back of Tolmie, VIC.

Proof that Tasmanian Shiraz can have both power and finesse, this Coal River Valley release is dark, structured and spicy, with fine tannins and serious aging potential.

Sensational value 96 point Rose from one of the best winemaking talents to emerge from VIC in the last two decades.

A serious, textural Fiano from the King Valley that balances nashi pear and savoury hay notes with a crisp, saline finish.

Another fascinating and delicious skin contact wine from Unico Zelo!

From Willunga’s own estate vineyard, this is a plush and earthy Grenache with vibrant mixed berry fruit, chewy tannins, and real old-vine presence.

A refined, estate-grown Cabernet blend from Dominique Portet – elegant, balanced and unmistakably Yarra, with a nod to the family’s Bordeaux roots.

From 99-year-old vines at Little Branch, this is Steve Pannell at his absolute peak – a marvelous modern Australian Grenache of rare clarity, balance and power.

A fun and fruit-driven Pinot Meunier from Tassie that is clearly a wine and definitely not a dinosaur

One of the better Aussie Pinot Gris - floral, flavour-packed and fun to drink!

A clean, balanced Chardonnay from Mount Gambier – bright, textural and full of that cool-climate energy Ottelia does so well.

Only a few short vintages in and this is already one of Australia's best examples of Gamay.

Interesting, lively Merlot with a twist of Nero d'Avola, aged in amphora.

Debut release of a new Chardonnay from a vineyard not far from Gentle Folk HQ.

An electric Geelong Chardonnay, full of citrus and stone fruit.

A fantastic debut release for this gorgeous single vineyard Syrah from MJCs Rende vineyard.

One of the country's most popular premium Pinot Gris from a Mornington Peninsula favourite.

Spicy, exotic amber wine from the dynamic Unico Zelo team. Super value and the perfect introduction to orange wines.