White Wines

Classic, elegantly styled Chablis for a very reasonable price.

A bright, gently rounded Chardonnay from Wooing Tree – estate-grown, easy to drink and full of the warmth and charm that define this family-run vineyard.

A benchmark Margaret River white, delivering a crunchy, mouth-watering explosion of lime, green apple and savoury flintiness backed by brilliant old-vine texture.

A bold and spice-driven Mosel Riesling from the red volcanic soils of Ürziger Würzgarten, showcasing one of Ernst Loosen’s most distinctive sites.

A beautifully balanced Chardonnay from Coonawarra’s renowned Balnaves family, combining freshness, texture, and exceptional value.

A benchmark village Chablis from a generous vintage that punches well above its weight.

Artuke’s sole white release is a serious, terroir-driven homage to traditional Rioja Blanco, perfectly balancing a creamy, lees-aged texture with taut, chalky salinity.

A deeply mineral, powerhouse Meursault Premier Cru that balances serious old-vine concentration with the effortless, vibrant freshness of the 2023 vintage.

A super-limited GOLDKAP bottling from Bernkasteler vineyard.

From deep-rooted mature vines beside Lake Wanaka, this biodynamically farmed Riesling offers texture, structure and a clear sense of place.

A finely tuned, small-batch Riesling from one of Clare Valley’s most storied vineyards, built to age.

A benchmark Geelong Chardonnay from the iconic old vines by the cellar, offering purity, texture, and vibrant balance in every sip.

Organically crafted Clare Valley Riesling that captures the unique minerality of Polish Hill River, offering exceptional quality and cellar potential at the asking price.

A fascinating white from a plot sitting right at the foot of Clos de Vougeot, delivering serious Côte d'Or weight and mineral tension.

A fresh, finely handled Bourgogne Blanc from one of Burgundy’s sharpest winemakers - understated but seriously good.

Classy, modern Yarra Chardonnay that’s all about clarity, freshness and bang for buck.

A rare old-vine field blend of Semillon Blanc and Semillon Gris from the 1930s. Just 6 bottles available.

A beautifully approachable Clare Valley Riesling, crafted from premium dry-grown Watervale vineyards, offering sheer drinking pleasure and great value!

More Sicilian magic from Arianna Occhipinti, a fascinating skin-contact white blend of Moscato and Albanello.

This is not your average Bourgogne Blanc. Leroux draws almost entirely on his own Meursault holdings here—parcels like Les Millerands, Sous la Velle and Les Belles Côtes—so while it carries a modest regional label, the quality speaks clearly of its origins. A little fruit from the Hautes Côtes de Beaune above Pernand adds lift, but the heart of the wine is very much rooted in Meursault. Fermented and raised in large-format oak and foudres, the 2023 captures the freshness and balance of the vintage. The hot spell in early September was neatly avoided thanks to Leroux’s early picking, and the wine has that hallmark precision and energy that runs through all his whites this year. There’s generosity of fruit, sure, but it’s held firmly in check by bright acidity and a clean mineral line. Quantities, as always, are scarce, and it’s one of those wines that consistently outperforms its humble label. A great way to experience Leroux’s style without stepping into premier cru territory.

A quietly classy Rhône white from a top Châteauneuf producer, offering freshness and charm without overcomplicating things.

Zippy and graceful Eden Valley Riesling with immense aging potential.

Certified organic old vines across prime Meursault terroirs give a wine that marries generosity with a mineral edge, making it one of the sharpest-value entries into Leroux’s white portfolio.

Another ballistic white wine from Castagna - as delicious as it is unique. A must-try for any Chenin Blanc lover.

A high-altitude mountain field blend that perfectly captures the Alheits' garden philosophy through its pure, aromatic, and lean structure.

Iconic, rare, sweet yet racy German Riesling - the pinnacle of what Riesling can be.

The pinnacle of Billaud elegance, where 60-year-old vines produce a wine of immense energy, silken texture, and surgical mineral focus.

A sophisticated Grand Cru defined by lace and perfume rather than power, showing a crystalline, saline finish that lingers for days.

A stunning estate-grown Riesling from gun Canberran winemaker, Nick O'Leary.

A bright, thirst-quenching McLaren Vale white that leans into its Italian heritage with a beautiful balance of citrus crunch, herbal complexity and a classic salty finish.

A vibrant, cool-climate Pinot Noir from the northern edge of the Côte de Nuits, balancing bright red fruit with the silky precision Alexandra Wilson is becoming known for.

Crafted from South Africa's oldest Chenin Blanc vines, this is a powerful, structured white that balances immense density with a razor-sharp, mineral finish.

A quietly confident, textured Mornington Peninsula Pinot Gris that balances shape, energy and subtle complexity in all the right places.

A pure, finely textured Aligoté from Domaine Les Astrelles – organically grown, naturally fermented and full of the mineral drive that defines this exciting new Gevrey estate.

High-altitude, rocky terroir meets Leroux’s precision to deliver a tense, mineral-driven premier cru with real personality and scarcity on its side.

From a rocky, high-slope parcel of 1955 vines, this is a concentrated yet mineral Chassagne that easily justifies its “baby Chevalier” reputation.