Trending Wines

One of Canberra's 'quiet achiever' producers with a cracking Riesling release. A slightly drier than usual release from this slightly warmer vintage in MMs pocket of Canberra.

If you like the more traditional styles of Pinot Gris, this refreshing, lightly textural example from Rivar Ferguson-Mayer will be right in your wheelhouse.

Alexandra Wilson is breathing new life into this historic Aloxe-Corton estate, delivering a sophisticated Aligoté that trades on tension, salinity, and textural depth.

A textural, complex yet extremely smashable Rose modelled on the great wines of Bandol.

Intense and complex from day one, Jeffery Grosset has turned out another beautiful Springvale Riesling.

A wildly expressive McLaren Vale Fiano that blends texture, bright citrus and savoury depth, offering personality and charm at every sip.

Excellent value Mendoza Malbec from 100+ year-old vines.

Well on its way to being a new Mount Mary classic, the RP1 is a fragrant, full flavoured and food-loving white with a gorgeous texture.

Such a joyously juicy little Tempranillo from an impressive Hills producer.

A spot-on dry rosé from Mark Bulman – relaxed, refreshing, and proof that some of the best pink wine is coming from our own backyard.

The perfect entry point into the exceptional House of Arras sparklings.

Bargain Mornington Peninsula Pinot Noir made by the iconic Yabby Lake.

Peter Dredge's not-so-normal Chardonnay - bright, approachable, and designed for those that love the variety, and those that don't!

This small-batch Pinot Noir from the Huon Valley won't be available for long. Another one of Chatto's beloved Pinots.

From 67-year-old bush vines in Clarendon’s ancient siltstone soils, this release shows why the Smart Vineyard remains one of McLaren Vale’s most compelling single-site Grenache stories.

A bright, textural McLaren Vale rosé that co-ferments three classic Mediterranean varieties into a dry, beautifully perfumed and food-friendly package.

An elegant Upper Yarra Chardonnay from the red basalt soils of Lusatia Park.

A new single-site Nero for Steve Pannell. An elevated expression of this often slurpy variety.

Delicious, small batch Nero d'Avola from one of the country's most passionate advocates of this heat-loving Sicilian variety.

One of the rarest and most sought after releases from this McLaren Vale legend. Beyond complex, this aged-under-flor homage to Jura is Chardonnay to expand your mind.

Blistering release of this unique McLaren Vale white blend, made from Riesling (R) and Semillon (SM).

Pure, slatey Clare Valley Riesling from Col & Jen at Adelina, fermented almost dry.

Welcome to the Jungle! The crowd favourite Dolcetto from the UZ team. Bright, juicy and as smashable as ever.

A silky, single-clone Pinot Noir from Yarra Yering’s Waterloo Block.

A smooth, approachable Yarra Valley Gamay that balances bright red fruit with a savoury, spiced edge and great immediate drinkability.

Cult Grenache from a much loved indie producer. So fragrant and vital - a modern take on Grenache from McLaren Vale.

Fragrant Shiraz from Clonakilla, and one of their very best value wines.

Arguably NZ's greatest producer of Bordeaux blends, this is the perfect way to get acquainted with Te Mata's refined style.

Built around old-vine Aux Fourneaux and lifted by fruit from Saucours, this is a classy, well-balanced Savigny that shows Leroux’s touch and excellent value for a Côte de Beaune red.

A bright, fragrant high-altitude Nebbiolo from this Beechworth dynamic duo.

Lagrein and Barbera from Queensland's Granite Belt at 770 metres. Mid-weight, food-friendly and super value.

Exceptional grower champagne that smokes many higher-priced wines.

An energetic, textural white that brings a fresh, salty edge to McLaren Vale’s wine scene - easy drinking but thought-provoking all at once.

A straight-up, quietly excellent Chianti from a serious Brunello talent working in a totally relaxed, no-frills mode.

Nervy, crunchy, almost Pinot-esque version of Grenache from Ochota Barrels.

The epic King's Wood Shiraz from Yangarra. Truly McLaren Vale Shiraz at its best.