A cool-climate masterclass, this taut, mineral Chardonnay reflects Ricky Evans’ patience in restoring this high-altitude, low-yielding vineyard to greatness.
The epitome of refined Tasmanian Pinot, this low-yield, high-elevation vineyard gives a wine of pure red fruit, silken tannins, and quiet power - a Ricky Evans benchmark.
A meticulously crafted Tasmanian Riesling that balances natural texture, vibrant acidity, and a touch of residual sweetness, made with fruit from premier cool-climate vineyards and thoughtful, small-batch techniques.
An estate-grown Coal River Valley Riesling with a touch of residual sugar – pure, balanced and zesty, showing why Pressing Matters is one of Tasmania’s best at the style.
A bone-dry, effortlessly elegant Pinot Rosé from Ricky Evans’ home vineyard, blending wild strawberry fruit with crisp acidity and a savoury, saline edge - Tassie rosé at its finest.
The second release of one of the most exciting new projects in Tasmania. Experience, vine age and a decades' long friendship culminating here in a beautiful Pinot.