Gift Options

A Barossa–Eden Valley Shiraz with depth, spice and definition – everything you’d expect from Torbreck, delivered with precision and restraint.

From vines once grafted over from Gewürztraminer, this single-block Shiraz shows a lifted, fragrant side of Koomilya while still carrying the depth and savoury power the vineyard is known for.

The best fruit from the various Stonier sites, masterfully blended togerher into a serious, structured, stunning Mornington Pinot.

Great value Chablis from a centuries-old family domaine. Perfect if you're looking to dip your toe in the wonderful world of Chablis.

Dark and brooding, this is a Pinot Noir full of attitude from cult producer, Ochota Barrels.

A fresh, heritage-vine Chardonnay from one of the Upper Yarra's best Chardonnay vineyarrds.

An intriguing white blend that truly reflects the unique vision of winemaker Pieter Walser.

Cabernet from a certified biodynamic site at the northern tip of Margaret River, made with zero fluff and maximum care.

A vibrant, site-driven Santenay showing lift, fine structure and great value from a domaine that’s really starting to make its mark.

A tiny, amphora-raised Chardonnay from Jo Perry’s Wallcliffe vineyard that offers a savoury, quietly complex twist on classic Margaret River style.

Elisabetta Foradori's brilliant, pure expression of Teroldego from the north of Italy.

Blistering Chardonnay from the Decades duo of Steve Flamsteed and Brad Rogers. An instant entrant into the upper echelon of cool-climate Australian Chardonnay. Just 200 dozen made.

Lovely, detailed, single vineyard Pinot Noir from Gembrook in the Yarra Valley.

Exceptional ultra-premium Riesling from the Pooleys. Made from a single block in only the best years and in tiny quantities.

The youngest of Mac’s single-vineyard Pinots, Little Yarra shows a racier, tightly wound side that will reward patience in the cellar.

Power-packed Tasmanian Chardonnay from a seriously impressive winemaking pair, taking this great producer to new levels.

A vibrant and velvety Tempranillo/Malbec blend with beautiful aromatics and excellent structure.

A natural semi-skinsy blend of Grüner Veltliner and Weissburgunder from old, biodynamically farmed vines in Burgenland, Austria.

Gloriously pure yet flavour-packed Chardonnay from one of WA’s most consistent minimal-intervention producers.

One of the best Shiraz wines in Beechworth.

A single clone, single vineyard, ultra-limited Riesling from the iconic Jeffery Grosset and his daughter.

A smart, small-batch Pinot from two Central Otago vineyards, showing off both site detail and PJ Charteris’ light-touch approach.

A dry-grown Mourvèdre from Swinney – dark, spicy and textural, showing the depth and precision that come from generations of careful farming in Frankland River.

One of the most unique and powerful Australia sparklings you will find. If you like the richer, more oxidative style of fizz from some of Champagne's avant garde, you relly need to try this.

A deeply complex collector's piece where Himmelreich's intense blue slate minerality collides with a selection of perfect honeyed berries.

Dark, juicy red made by an icon of South African natural wine from an obscure plot of Portuguese grapes.

A rare, powerful Eden Valley Shiraz sourced from 1908 vines in Moculta. Limited to just 73 dozen.

A cool, granite-grown Chardonnay from Cobaw Ridge – lean, detailed and beautifully balanced.

A lively, high-altitude Saint-Aubin Premier Cru with an exotic, sun-kissed charm and a persistent, limestone-driven energy.

One of the Southern Hemisphere's most individual and compelling Pinot Noirs, in fine form.

Built around old-vine Aux Fourneaux and lifted by fruit from Saucours, this is a classy, well-balanced Savigny that shows Leroux’s touch and excellent value for a Côte de Beaune red.

Joe & Lou Holyman's scintillating and highly sought-after Tasmanian Chardonnay. Tiny amounts available.

A traditional, foot-stomped village wine from Ábalos that balances rustic winemaking with a vibrant, modern profile of dark fruit, fine tannins, and powerful structure.

A fresh, finely tuned Bourgogne Rouge from Burgundy’s rising star Domaine Les Astrelles – organically grown, naturally made and full of the clarity and charm that define this young estate’s style.

Textural, spicy, Gewurztraminer. A light-on-its-feet example of the variety.

Tessa and Jeremy's elegant, detailed, Rhone-inspired Beechworth Syrah.