A cool-climate Tasmanian Chardonnay from Ossa’s low-yielding East Coast vines, made by Hugh McCullough with a light touch for freshness, texture and quiet complexity.
One of Australia’s rare Aligotés, this King Valley white shows Tillie J’s knack for coaxing character from the margins - zippy, textural, and just that little bit different.
A smart, textured white from a boundary-pushing McLaren Vale vineyard, marrying Rhone richness with seafood-ready freshness in a way only Coriole could pull off.
A quietly confident Margaret River Chardonnay from a trusted grower-winemaker partnership, showing the finesse and freshness of old vine fruit and gentle handling.
A flagship Aussie Grüner from the country’s original pioneers, showing just how much class and complexity this variety can deliver when it’s grown and made with intent.