Fresh Imports

A laser-cut, single-vineyard volcanic white from Tenerife — all acid, texture and mineral tension, with no gloss to hide behind. EXTREMELY LIMITED.

Five years on lees and 75% Premier and Grand Cru fruit give this dry rosé Champagne real substance.

Ultra vibrant medium-bodied Pais from volcanic soils in Chile.

Delicious, textural Alvarinho from Melgaço's founding family.

Wonderful value dry Chenin Blanc from a historic Loire Valley producer.

Chablis's most celebrated Premier Cru, from a domaine that has made Montée de Tonnerre its signature wine.

Estate-grown biodynamic Riesling from Felton Road’s Block 4 – medium-sweet, balanced and precise. Extremely limited.

A fresh, zesty Chablis that’s all about citrus, minerality, and easy-drinking charm—classic, uncomplicated, and perfect with seafood.

Great value Chablis from a centuries-old family domaine. Perfect if you're looking to dip your toe in the wonderful world of Chablis.

A joyous small-estate Chablis that superbly combines crunch and ripeness.

An outrageous bargain for legit Langhe Nebbiolo.

Unbeatable value Langhe Nebbiolo. Another superb release from the Italian masters of bang-for-your-buck, Maretti.

One of the best value Langhe Nebbiolos of the year from a legit producer.

A lively, slightly wild sparkling red from the Ganevat family that captures Jura’s playful spirit in a pét-nat style.

Old estate, new attitude — this is Fleurie made with a light touch and real feel for the land.

A mature, Chardonnay-led Champagne with barrel-aged texture, toasted brioche and hazelnut character, developed through extended time in the cellar. Extremely limited!

One of the Southern Hemisphere's most individual and compelling Pinot Noirs, in fine form.

A delicious and dangerously drinkable Vinho Verde at a sensational price!

An immense Barolo of serious power and concentration, this another tremendous release vintage of one of Vajra's most renowned wines.

A vivid, citrus-driven Bourgogne Blanc that provides a clear and accessible everyday look at PYCM’s house style.

Aromatic, high-toned Rhone blend (organic Grenache/Syrah) from the rocky limestone of the Ardeche. Uplifting stuff, if you need lifting up.

A finely tuned, pin-point Brunello with the precision and restraint of the Gaja family’s signature style.

A beautifully crafted, off-dry Pinot Gris from one of Central Otago’s top sites – textured, serious and full of quiet class.

Picnic wine indeed ... elegant, velvety Pinot with immense approachability.

The top of the line Pinot Noir from Craggy Range, one of Martinborough's finest wines.

Superb value Nebbiolo from Aussie Dave Fletcher, who is making wonderful wine in Barbaresco.

Incredible small-batch Gamay by one of New Zealand's most sought-after labels.

Hunting Hill's mealy, mineral character sets it apart within the Kumeu River range - one of the most age-worthy Chardonnays in New Zealand.

The AC release from one of the best producers in modern Chablis.

Insanely fragrant and frisky Pet Nat from Gamay and Poulsard. The perfect summer thirst-quencher.

Gaja’s Etna project puts Carricante front and centre with one of the region's premier examples.

With its fun-loving appley fruit, Amanti's Prosecco is a Venetian charmer offering outstanding value for your outdoor entertaining

A tiny five-hectare estate co-fermenting all 13 traditional varieties under old-school guidance, delivering a beautifully ethereal, modern and rare Chateauneuf-du-Pape.

A fine, detailed Pinot from Burn Cottage’s Lowburn site.

A total vibe shift for Pinotage that swaps the heavy smoke for bright, crunchy Swartland fruit.