Australian Wines

Oishi is a delicious little Gris from the Adelaide Hills.

Very serious Tassie Pinot from award-winning Lowestoft vineyards.

Oliver's Taranga once again ahead of the curve with this juicy, generous Spanish-inspired McLaren Vale Mencia!

Absolutely gorgeous, ethereal Pinot Gris from one of the best young winemakers in Australia.

A beautiful museum release of one of the most collectable and celebrated Cabernet blends in the Yarra Valley.

A consistently excellent Hills Sauv Blanc, awarded this year's Halliday Sauvignon Blanc of the Year

A dry, piercing Traditional Method sparkling inspired by Grower Champagne.

Characterful and complex white blend here - what can't Crawford River do?!

A stunningly fragrant yet powerful Clarendon Grenache that shows Rob Mack at the top of his game.

Organically-grown, preservative-free Shiraz from the Hunter Valley. As fresh and crunchy as Hunter Shiraz gets!

Full of finesse, texture and flavour, the Lily is one of the Yarra Valley's best Pinots

Well rounded, fine and fresh Chardonnay from the Yarra Valley. Only made in small quantities.

A long aged Tasmanian sparkling from Lubiana’s Derwent Valley estate, showing the depth that comes from nearly a decade on lees.

Superb savoury Rosé from Julian Langworthy. Sangiovese with a teeny bit of Tempranillo and Grenache, getting along famously.

Powerful cool-climate Chardonnay from a regional flagbearer.

Bright, gluggable Nero d'Avola from the Italian-variety masters, the Chalmers family.

One of the country's most extraordinary versions of this classic white blend.

A limited release single-vineyard Pinot Noir from Dappled Wines. Classy but with a little attitude.

Fresh, easy-drinking Prosecco from a great rising producer in NSW. A good choice if you're looking to buy local for your festive fizz.

Pretty as a picture Pinot from the Yarra Valley. Amazing value on offer here once again under this label.

A biodynamic Adelaide Hills Chardonnay from Ngeringa – clean, balanced and thoughtfully made, showing fruit purity and subtle oak in equal measure.

Delicious and frisky Syrah Rose with a crunchy savoury edge.

A stunning cool-climate Syrah from the granite slopes of Cobaw Ridge – pure, savoury and finely built.

Australia’s benchmark Lagrein – powerful, savoury and unlike anything else you will have tried in this country.

One of our favourite Aussie roses and a bloody unique one at that!

A more approachable take on Cobaw Ridge’s Chardonnay – bright, textured and balanced, made from biodynamic fruit grown on granite in the Macedon Ranges.

Inspired by the styles of Southern Rhone, this blend of Mataro, Grenache and Shiraz from Tim Smith is one one of the best bang for your buck blends in the Barossa right now.

Tassie Pinot at $20 a bottle made by the country's best value Pinot maker. That should get your attention.

A straight-up bargain for anyone chasing proper Coonawarra Cabernet without dropping big bucks.

A joyful, natural blend of red and white grapes from around the Adelaide Hills. Carefree drinking at its finest!

A Sangiovese dominant blend made for couch times, good times, or just any time! A loveable, slurpable red.

One of the most famous vineyards in the Hunter Valley, the HVD (Hunter Valley Distillery) vineyard never fails to deliver some of the region's best Semillon.

Iconic single vineyard Semillon from the Hunter Valley. Approachable now but a long life ahead.

Australia's finest blend of Sauvignon Blanc, Semillon and Muscadelle in peak form. A classic Triolet release.

Highly sought after and highly revered, the Quintet is one of Australia's greatest Cabernet blend. Always a limited release, particularly in a small vintage like 2023.