South Australian Wines

An ultra-limited Barossa Shiraz, drawing from Greenock, Marananga, and Ebenezer to create a wine of depth, structure, and longevity, with just 800 bottles produced from the standout 2021 vintage.

A small-batch, single-vineyard Shiraz from Marananga, capturing the region’s depth, structure, and fine detail with a no-fuss, vineyard-first approach.

A classic Clare Valley Shiraz from Tim Adams, offering depth, structure, and serious value, with the balance to drink now or age gracefully.

A seriously good-value Pinot Gris from one of Clare Valley’s pioneers, offering freshness, flavour, and a natural, no-fuss approach.

A powerhouse Barossa Shiraz from ancient vines in Ebenezer, delivering deep concentration, structure, and age-worthy intensity.

A bold yet balanced Barossa Shiraz, made from old vines in Ebenezer and built for both early drinking and cellaring.

A rich, balanced Barossa Shiraz Grenache that brings old-vine depth and fresh, vibrant fruit together in a seriously drinkable style.

A long-time McLaren Vale favourite, this blend of Cabernet, Shiraz, and Merlot delivers bold flavour, smooth structure, and effortless drinkability.

A classic Clare Valley Riesling that delivers top quality for the price - bright, fresh, and built to enjoy now or down the track.

A rare Australian take on Grenache Blanc—bright, textural, and effortlessly drinkable, with just the right balance of freshness and depth.

A great-value McLaren Vale Shiraz that’s rich, smooth, and easy to enjoy - plus, every bottle supports cancer research.

A bold yet balanced McLaren Vale red, bringing depth, structure, and effortless drinkability from one of Australia’s pioneers of Italian varieties.

A bold yet easygoing Italian varietal that thrives in McLaren Vale, made for long lunches, rich pastas, and good company.

Top class Coonawarra Cabernet from one of the region's icons.

Tangy and approachable Adelaide Hills Chardonnay with a touch of both minerality and opulence.

Ash Ratcliff's excellent value Mediterranean red blend. Juicy, vibrant and the perfect red for your next BBQ.

One of Australia's only 100% Clairettes! A tangy, citrusy white from the Barossa.

One of the great Riesling bargains not only of the Clare Valley, but indeed the entire country.

A fresh and 'sessionable' red from the Barossa made from biodynamically-grown Cinsault and friends.

Top draw Eden Valley Shiraz built for the cellar.

One of the more serious Rose wines in Australia made in a unique style.

Welcome to the Jungle! The crowd favourite Dolcetto from the UZ team. Bright, juicy and as smashable as ever.

A handcrafted Adelaide Hills red blend that champions alternative varieties, delivering vibrant character, versatility, and an irresistibly drinkable style.

A beautifully balanced Chardonnay from Coonawarra’s renowned Balnaves family, combining freshness, texture, and exceptional value.

A lighter take on McLaren Vale Shiraz made with love and care by natural winemaker Alex Schulkin.

A bold yet refined natural Chardonnay from organic Adelaide Hills fruit, showcasing rich texture, flinty precision, and a modern approach to full-bodied winemaking.

This is a rare and elegant expression of McLaren Vale Grenache, crafted from organically farmed, dry-grown bush vines with meticulous natural winemaking and a total production of just 500 bottles.

Crafted from McLaren Vale's oldest Chenin Blanc vines planted in the 1940s, this wine showcases exceptional concentration, purity, and age-worthy elegance from organically farmed fruit.

An organically farmed, skin-contact Sauvignon Blanc from a cool-climate McLaren Vale site, showcasing James Erskine’s mastery of natural winemaking with structure, texture, and remarkable purity.

A distinctive Barossa Valley white made from 120-year-old Trebbiano vines, combining textural depth with bright energy through careful organic farming and skin-contact winemaking.

Another killer value Barossa red from Dom Torzi, made with a blend of Grenache, Shiraz and Mataro from vines aged 90-108 years old.

Sam Scott's slippery yet savoury Pinot Grigio is a great example of a drier style of this loveable variety.

A bold and innovative South Australian red blend, crafted with minimal intervention by Seb and Colleen Hardy, combining classic varietals with modern creativity for a richly characterful and approachable wine.

Top value slurpable Sangiovese from the Adelaide Hills.

A spicy, velvety McLaren Vale Shiraz. Excellent value expression of a great Aussie wine style.