South Australian Wines

Always at the apex of dry Rose in Australia - this vintage of Pete and Magali's release is again outstanding.

The world's oldest Grenache vines in top form again with this astonishingly good aged release.

The perfect introduction to McLaren Vale Shiraz and one of our most popular reds year-in-year-out.

Top draw Eden Valley Shiraz built for the cellar.

Australia's first Assyrtiko, planted by the Barry family in Clare Valley, showcases a pioneering expression of this Greek variety with a vibrant, mineral-driven character.

A handcrafted Adelaide Hills red blend that champions alternative varieties, delivering vibrant character, versatility, and an irresistibly drinkable style.

A lighter take on McLaren Vale Shiraz made with love and care by natural winemaker Alex Schulkin.

A bold yet refined natural Chardonnay from organic Adelaide Hills fruit, showcasing rich texture, flinty precision, and a modern approach to full-bodied winemaking.

A vibrant, naturally crafted Pinot Noir from organic Piccadilly Valley vineyards, showcasing Anton Van Klopper’s innovative approach and the playful side of the Adelaide Hills.

A pure and vibrant Grenache from McLaren Vale’s Ryan Road Vineyard, crafted with James Erskine’s signature natural winemaking finesse and exceptional attention to detail.

This is a rare and elegant expression of McLaren Vale Grenache, crafted from organically farmed, dry-grown bush vines with meticulous natural winemaking and a total production of just 500 bottles.

Crafted from McLaren Vale's oldest Chenin Blanc vines planted in the 1940s, this wine showcases exceptional concentration, purity, and age-worthy elegance from organically farmed fruit.

Light, crunchy Grenache-based Rose for drinking with octopus in an Iberian bar. Not with an octopus though, that would be surreal.

Another killer value Barossa red from Dom Torzi, made with a blend of Grenache, Shiraz and Mataro from vines aged 90-108 years old.

Sam Scott's slippery yet savoury Pinot Grigio is a great example of a drier style of this loveable variety.

One of the Barossa's greatest wines, from a tremendous year. Luxurious, velvety Shiraz of pure indulgent class.

Rob Mack tackles Chenin Blanc! A really delicious textural white from McLaren Vale.

Seriously easy-drinking 'Pinot-G' here from the Adelaide Hills - bottoms up!

Top value slurpable Sangiovese from the Adelaide Hills.

Salty, zesty, and packed with stone-fruit swagger, this Savagnin is summer in a glass.

Bright, crunchy, and dangerously drinkable— Damon Koerner's Gamay’s here to steal the show.

Silky, spicy, and built for sharing - this Sangiovese with a fresh Aussie twist.

A tribute to Jim Barry’s pioneering vision, this wine celebrates the timeless union of Clare Valley’s past and future through Cabernet and Malbec.

The Armagh stands as a beacon of Australian winemaking—a majestic Shiraz with a half-century of history woven into every bottle.

A rare and bold expression of Clare Valley Malbec, crafted from a historic block where every vine tells a story of heritage and endurance.

From the high slopes of Spring Farm, this is glorious Clare Valley Cabernet, rooted in decades of Barry family legacy.

A great value introduction to Grüner Veltliner, all the way from the Adelaide Hills!

One of the most popular Pet Nats in the country. BK is one of the masters of this ancient winemaking process in Australia.

Get your party started with the delicious white blend in a box!

A joyful, natural blend of red and white grapes from around the Adelaide Hills. Carefree drinking at its finest!

A sustainably produced, bold, and vibrant Fiano that thrives in Australia’s climate, offering a fresh, modern white wine perfect for adventurous drinkers.

Unico Zelo Delta Blue 2022 – A sustainably-produced, fresh and juicy red blend from Langhorne Creek, combining bold fruit flavours with Unico Zelo's commitment to eco-friendly winemaking practices.

A benchmark skin contact white at the very apex of the style in Australia.

If you're looking to explore skin contact white wines, there is simply no better place to start than this singular offering from the masterful Abel Gibson.

Year after year, one of the best value Rieslings coming out of South Australia.

A beautifully balanced and sophisticated rose field blend of Grenache, Shiraz, Cabernet Sauvignon, and Chenin Blanc - all grown from this impressive Blewitt Springs vineyard.