Premium Wines

Old-vine Chardonnay and Savagnin from the Ganevat estate's grey marls, aged three years on lees in the 2021 frost vintage.

A striking Vin Jaune from Jean-François Ganevat, combining nutty complexity and freshness in a wine that will age for decades.

A complex, saline-driven Savagnin from Jean-François Ganevat that shows the depth and finesse of Jura’s traditional sous voile style.

A beautifully precise Mosel Riesling from the famous Wehlener Sonnenuhr, combining purity, power and the aging pedigree of one of Germany’s greatest vineyards.

A beautifully restrained Meursault from Fourrier’s white label — crisp, detailed and handled with real precision.

This is the first release of Rossj-Bass made at Gaja’s new high-altitude winery in Alta Langa - marking a fresh chapter in their white wine story.

A multi-trophy winner from one of the Hunter’s top producers, this is modern regional Shiraz at its most refined and rewarding.

A complex, intriguing yet delicious single site Chardonnay from the cool south of the Yarra. Mac Forbes on fire!

A crisp, focused Chassagne that delivers serious polish and precision from a rising star in the village.

One of the most unique and powerful Australia sparklings you will find. If you like the richer, more oxidative style of fizz from some of Champagne's avant garde, you relly need to try this.

A deep, generous Shiraz from seriously old Barossa vines — rich, polished and built to go the distance.

A gorgeous single vineyard Shiraz from vines planted in 1899.

Super special, super rare - this Cabernet Franc and Merlot blend from Wantirna Estate is inspired by the elegant wines of Saint Emilion.

Scintillating saline and focused grower Champagne from intensely chalky soils. A fantastic and extremely limited Champagne available for a limited time.

A powerful and structured Chassagne Premier Cru that perfectly mirrors the 2023 vintage, combining a deeply textured, slightly honeyed palate with an energetic thread of mineral acidity.

The muscular powerhouse of the lineup. Drawn from weathered blue slate right next door to Wehlen, it delivers a broader, deeply structured frame.

Grown high in the shaded hills of Rozas, this is Garnacha at its most subtle and expressive - cool, aromatic, and almost weightless, but with serious energy and structure underneath.

A raw and deeply expressive Priorat Cariñena, shaped by black slate soils and now refined through whole-cluster fermentation and amphora aging, bringing freshness and minerality to its bold, structured core.

The pinnacle of the Mullineux range and a definitive Swartland icon - this is world-class Syrah that trades brute force for pure, high-tension elegance.

From one of Beaune’s top sites, this is a refined and energetic premier cru - only 2 bottles available!

Arguably the touchstone example of Croze-Hermitage. Deep and broody, it's one to contemplate.

A structured, brooding expression of Barbaresco from one of the region’s most expressive Cru sites, showing the more serious side of Fletcher’s thoughtful Nebbiolo work.

Incredible new top-tier Tasmanian Pinot Noir from the Ossa wine project. A must-buy for collectors and lovers of silky, powerful Pinot.

The estate's flagship slope delivering a more decadent, deeply layered style that stays perfectly light on its feet thanks to the cool 2024 season.

Alexandra Wilson manages to tame the notorious "muscle" of Pommard, delivering a Pinot Noir with serious depth and dark-fruited power, but with a surprising, silky finesse.

EXTREMELY LIMITED! A new high-altitude Garnacha from Comando G that brings depth, tension and serious long-game potential.

A fragrant, beautifully judged Volnay from one of Burgundy’s most thoughtful winemakers - elegant and effortless.

An outstanding rich yet supple Barbaresco, surprisingly approachable now but will cellar for years...

A rare, long-lived Bordeaux blend from Marlborough’s master craftsman Hans Herzog, showing depth, structure and serious ageing potential.

One of the most collectable and celebrated Cabernet blends in the Yarra Valley.

An elegant old-vine Cinsault from Swartland’s schist soils, crafted with precision by Eben Sadie.

A beautifully structured Chassagne Premier Cru from old vines, offering a restrained nose that opens into a substantial, clay-driven palate with fantastic staying power.

A serious, aristocratic Chassagne Premier Cru that trades heavy oak luxury for a chiseled, mineral-driven backbone and exceptional length.

The first Reserve under new ownership, this 2021 release bridges Bass Phillip’s past and future – same legendary vineyard, renewed focus, and precision of the highest order.