Australian Wines

This is a rare and elegant expression of McLaren Vale Grenache, crafted from organically farmed, dry-grown bush vines with meticulous natural winemaking and a total production of just 500 bottles.

Crafted from McLaren Vale's oldest Chenin Blanc vines planted in the 1940s, this wine showcases exceptional concentration, purity, and age-worthy elegance from organically farmed fruit.

An organically farmed, skin-contact Sauvignon Blanc from a cool-climate McLaren Vale site, showcasing James Erskine’s mastery of natural winemaking with structure, texture, and remarkable purity.

Delicious skin-contact Sauvignon Blanc from Mount Gamier.

A distinctive Barossa Valley white made from 120-year-old Trebbiano vines, combining textural depth with bright energy through careful organic farming and skin-contact winemaking.

Another killer value Barossa red from Dom Torzi, made with a blend of Grenache, Shiraz and Mataro from vines aged 90-108 years old.

Fresh, nervy, and an epic match for Sydney Rocks - this Picqpoul from Bryan Martin is spot on.

A crisp, dry Prosecco from the King Valley that’s all about great quality, easy-drinking vibes, and fantastic value.

Sam Scott's slippery yet savoury Pinot Grigio is a great example of a drier style of this loveable variety.

A bold and innovative South Australian red blend, crafted with minimal intervention by Seb and Colleen Hardy, combining classic varietals with modern creativity for a richly characterful and approachable wine.

One of the Barossa's greatest wines, from a tremendous year. Luxurious, velvety Shiraz of pure indulgent class.

Top value Mornington Peninsula Chardonnay from the legend that is Barney Flanders.

One of the country's best value Pinot Noirs from Mornington Peninsula legend, Barney Flanders.

Tom Ward's skinsy sensation. Some creative, boundary-pushing stuff out of the Orange region.

Juicy yet structures Sangiovese from The Other Wine Co.

An exceptional varietal Cabernet Franc and a new benchmark wine from Margaret River.

As zesty and incisive as Australian Chardonnay can get. Another beautiful wine from Bruce Dukes.

Bruce Dukes with another Syrah smash hit. Great value!

Superb value mid-weight Margaret River Cabernet, crafted by the talented hands of Bruce Dukes.

A bargain SBS blend from Margaret River. Incredible drinking for such great value!

Shaun Crinion strikes again with this steal of a Cabernet blend from a 40+ year-old vineyard in the Yarra. Very limited.

One of the best of the Single Vineyard Semillons from the Tyrrell family.

An exceptionally refined sparkling which showcases the purity of Tasmanian Chardonnay.

One of the standout modern producers of the Hunter Valley. Delicious Shiraz here from Liz Silkman.

Three excellent single site Pinot Noirs from vanguard Adelaide Hills producer, Gareth Belton.

A spot-on balance of flintiness and flesh in this smashable Chardonnay from one of the Yarra Valley's most picturesque vinyards.

Top value slurpable Sangiovese from the Adelaide Hills.

An elegant and sublime small-batch Methode Traditional Sparkling from Tasmania.

Peter Dredge's "not so normal" Chardonnay - bright, approachable, and designed for those that love the variety, and those that don't!

Salty, zesty, and packed with stone-fruit swagger, this Savagnin is summer in a glass.

Bright, crunchy, and dangerously drinkable— Damon Koerner's Gamay’s here to steal the show.

Damon Koerner's Lenswood Chardonnay is full, flavoursome and beautifully crystalline.

Silky, spicy, and built for sharing - this Sangiovese with a fresh Aussie twist.

Consistently one of the best value Pinot Gris/Grigios in Victoria.

Top value organic dry white from Margaret River, made from Sauvignon and Chenin Blanc.