Gift Suggestions

A bargain SBS blend from Margaret River. Incredible drinking for such great value!

A bright, high-altitude Tumbarumba Pinot Noir from 700-metre-high vines, delivering crunchy red currant flavors and a fine, stalky grip.

Stylish, sleek Sparkling Rosé from Orange in NSW.

The perfect light red from Saint-Pourcain in France. Juicy, fresh-faced and perfect with a light chill.

A gripping, amber-hued Yarra Ribolla Gialla with 60 days of skin contact.

A stellar village Chablis aged entirely in steel, delivering a racy, mineral-driven profile of green apple, wet stone, and exceptional value.

A classy single-site Pinot from the Upper Yarra that shows just how well the Portets are settling into the variety.

A small batch, new addition to the Foreign Friends range, and another feather in this impressive trio's cap.

Shaun Crinion strikes again with this steal of a Cabernet blend from a 40+ year-old vineyard in the Yarra. Very limited.

Younger vine wine from the legends of NZ Pinot Noir, Ata Rangi. Top value!

Arguably NZ's greatest producer of Bordeaux blends, this is the perfect way to get acquainted with Te Mata's refined style.

A lively, finely tuned Central Otago Pinot that’s ready to go now, but has just enough depth to keep you interested.

Lively and energetic Pinot Noir from Bobar.

Another great Pinot Noir from the beautiful Sexton Vineyard. Structured and concentrated, but with the signature Giant Steps elegance that we know and love.

Joe Holyman, the young master of the Tamar, releases another of this top-flight Tasmanian Pinot Noir - dense, structured and powerful.

A bright and high-tension Garnacha from high-altitude by one of the best value producers in Spain.

A textural, finely tuned Pinot Gris from Canberra and Young – bright, savoury and built with the same precision that defines all of Mada’s wines.

A cracking value Cab-Merlot blend from one of NZ's top wineries, Te Mata.

This is Nero d'Avola blended with a splash of Zibibbo and it lives up to its name! A snappy, lively red wine.

A rebellious, savoury Barossa Rosé aged in ancient foudre. Uniuqely delicious!

A bright, textural Barossa white from Torbreck that proves Rhône varieties can deliver serious quality and character without the big price tag.

A slippery, Alsatian-style Pinot Gris from the Adelaide Hills. Value++!

Excellent value Sangiovese made in a traditional style.

A brilliant entry point into the Billaud style, balancing classic chalky tension with a touch of sun-drenched Mâconnais flesh.

Dark and brooding, this is a Pinot Noir full of attitude from cult producer, Ochota Barrels.

A majestic, flagship Margaret River Cabernet that strikes a sublime balance between raw power and sophisticated, velvety elegance.

A light, fragrant, gorgeous rendition of Carignan from Swartland's hottest natural winemaking duo.

One half of the country's most long-standing Riesling duo from the legend that was John Vickery.

Pure, slatey Clare Valley Riesling from Col & Jen at Adelina, fermented almost dry.

A selection of five of our favourite wines from Varney Wines from McLaren Vale.

An organically farmed, wild-fermented Chardonnay from Metricup that shows Nic’s softer, more generous side without losing that L.A.S. detail.

A lighter shade of Barossa Shiraz from Pete Schell - all perfume and vibrant fruit. Gorgeous drinking.

A wildly expressive McLaren Vale Fiano that blends texture, bright citrus and savoury depth, offering personality and charm at every sip.

A generous but finely balanced Yarra Chardonnay - polished, energetic, and great value.

A powerful, brooding Galician red from the slate and quartz slopes of Amandi, blending intense blackberry and blood plum with a driving mineral core.