Gift Options

From one of Gevrey’s greatest crus, Leroux delivers a tiny-production Pinot that balances depth and refinement with a clear sense of place.

A tiny-production Pommard from old vines in the heart of Rugiens-Hauts, marrying the vineyard’s natural power with Leroux’s hallmark precision and finesse.

A small-production Nuits-Saint-Georges from Comblanchien, combining bright fruit, fine structure and Leroux’s trademark precision at a price that’s hard to beat.

Old-vine fruit on the Meursault border, smartly timed picking and Leroux’s precision touch make this one of the most reliable bargains in his cellar.

Old-vine Aligoté Doré from Meursault, crafted with Leroux’s trademark precision into one of the most refined and sought-after examples of the variety.

From one of Beaune’s top sites, this is a refined and energetic 2023 premier cru that shows both the class of Grèves and Caroline Morey’s restrained, precise winemaking.

A beautifully judged premier cru red that shows off the freshness of 2023 and Caroline Morey’s gift for coaxing real finesse from Pinot in Chassagne.

A finely judged Chassagne Rouge that highlights the freshness of 2023 and Caroline Morey’s rare ability to give Pinot real finesse in this Chardonnay-leaning village.

An elegant and quietly impressive Santenay that shows off Caroline Morey’s touch and the freshness of 2023, offering rare value from a sought-after producer.

A finely built Chassagne red from a benchmark site, combining the structure of Clos Saint Jean with the precision and rarity of PYCM’s winemaking.

A structured, finely detailed Chassagne 1er Cru red from one of Burgundy’s most sought-after domaines, with the depth to age and the rarity to covet.

A finely judged expression of Santenay’s top 1er Cru, showing both structure and polish, with the freshness of 2023 keeping it bright and balanced.

An elegant, finely structured Auxey-Duresses 1er Cru that balances 2023’s freshness with depth, offering real class and value in very limited quantities.

A refined and detailed Monthelie 1er Cru that shows the clarity of the 2023 vintage and the understated touch of PYCM, in very limited supply.

From a village that often flies under the radar, this is a finely detailed, small-production Monthelie that shows the freshness and clarity of the 2023 vintage.

A benchmark Saint-Aubin that shows why PYCM has put the village on the map – refined, energetic and perfectly pitched in 2023.

A finely judged Hautes Côtes de Beaune Chardonnay that balances the warmth of 2023 with altitude freshness, offering PYCM precision at a more accessible level.

A finely judged Hautes Côtes de Beaune Chardonnay that balances the warmth of 2023 with altitude freshness, offering PYCM precision at a more accessible level.

A brilliant old-vine Aligoté from Saint-Aubin, treated with the same care as PYCM’s top cuvées and showing the freshness and detail that make 2023 such an exciting vintage.

A finely judged, site-transparent Bourgogne Blanc from PYCM that delivers trademark precision and freshness in the excellent 2023 vintage, with only tiny volumes available.

Straight-up, well-balanced Champagne from a low-key house that knows what it’s doing.

Just the second release of Helen Master's self-grown Pinot Noir. Extremely limited.

The lighter and more elegant of the two Ata Rangi single vineyard Pinots.

One of NZ's most famous and collectable Pinot Noirs. A benchmark for the Martinborough region.

A deep, finely structured Etna Rosso from the San Lorenzo cru – pure Nerello Mascalese that shows the precision and quiet strength of Etna’s northern slopes.

Old-vine Nerello Mascalese from Etna’s black rock heartland – refined, textural and pure Marco de Grazia magic.

A beautifully expressive Etna Rosso from Santo Spirito – open, perfumed and generous, showing the softer side of Tenuta delle Terre Nere’s mountain reds.

A poised, beautifully balanced Etna Rosso that captures the elegance and quiet strength of the Moganazzi cru.

A precise, mineral-driven Etna rosato made entirely from Nerello Mascalese – fresh, savoury and effortlessly drinkable.

A crisp, mineral Etna white made from high-altitude Carricante – pure, racy and unmistakably shaped by the volcano.

A small-production Lenswood Chardonnay that balances richness and energy, shaped by an old vineyard, a warm season, and a light touch in the cellar.

Traditional toasty Hunter Chardonnay with good line and length. Hunter heritage in a glass.

A structured, brooding Mornington single-vineyard Pinot from a cooler year that highlights both power and finesse in tiny volumes.

Xavier Goodridge's best Pinot to date - no doubt.

A rare Adelaide Hills Gamay from Ashton Hills – fragrant, juicy and finely built, showing just how well this elusive grape thrives in the Hills.

Delicious little Beaujolais made in partnership between Das Juice and winemaker Guillaume Chanudet.